Come join a great company with a 30-year history in Oregon!
Bill & Tim's Barbecue and Tap House is a fast casual restaurant that specializes in authentic wood smoked meats and traditional American side dishes paired with beer, cider, wine, cocktails and kombucha.
More than just a smoke-centric barbecue joint, Bill & Tim's also features a variety of salads, rice bowls, burgers and Mexican specialty dishes served with or without smoky proteins.
Bill & Tim's is located at the corner of 13th and Pearl in downtown Eugene.
If you are a hardworking, dedicated individual with a strong work ethic and passion for the restaurant business, then apply by completing our brief application.
We offer a starting hourly rate of $14.00 per hour (more with relevant experience), pooled tips and free shift meals. Bill & Tim's is a fast-paced environment generating above average tips for a fast casual concept.
Pooled tips average between $4.00 and $4.50 per hour per employee resulting in an average total hourly income of $18.20 to $18.
70 per hour (or more with experience)!
Job Types : Full-time, Part-time
Pay : $14.20 per hour
WELCOME
Bill & Tim’s Barbecue & Tap House (20 taps) is a fast casual restaurant specializing in authentic wood smoked meats and traditional American side dishes paired with beer, cider, wine and specialty cocktails.
Pulled pork, chicken, turkey, ham, links, tofu, shredded brisket, tri-tip and baby back ribs are available as 1, 2 and 3 meat plates served with sides.
More than just a barbecue joint, Bill & Tim’s also features a variety of salads, sandwiches, burgers, rice bowls and Mexican dishes served with or without smoky proteins.
Simply put, our menu is diverse.
Pay : $14.20 - $16 / hour
WELCOME
Bill & Tim’s Barbecue & Tap House (20 taps) is a fast casual restaurant specializing in authentic wood smoked meats and traditional American side dishes paired with beer, cider, wine and specialty cocktails.
Pulled pork, chicken, turkey, ham, links, tofu, shredded brisket, tri-tip and baby back ribs are available as 1, 2 and 3 meat plates served with sides.
More than just a barbecue joint, Bill & Tim’s also features a variety of salads, sandwiches, burgers, rice bowls and Mexican dishes served with or without smoky proteins.
Simply put, our menu is diverse.
Cook
The Cook is responsible for efficiently and effectively produce all menu items designated by Abby’s, following company standards, specifications, and procedures. Duties and responsibilities for an Abby’s Cook are to understand our ticket procedures, use proper amounts of Sauce and Cheese...
Cook - Avamere Rehab of Junction City
As a cook with Avamere, you join a team with a culture and mission to enhance the life of every person we serve. The primary responsibility of a Cook is to prepare food to assure that quality food services is provided at all time. Must be able to cook a variety of foods in large quantities. ...
Skilled Line Cook
Seeking a skilled cook to work at a member owned country club located in a beautiful rural environment. ...
Prep Cook
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Prep Cook
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Cook 2
The Cook 2 leads and directs the work group in the preparation of daily meals with a focus on quality, efficiency, and thoroughness. Duties include directing meal preparation, production, service, and clean up; creating prep list for the day; completing worksheets at the close of shift by recording ...
Deli Cook
There’s never been a better time to join TravelCenters of America! For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.Driven by a passionate team, TA is focus...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Cook
Unlike other cooking positions in hospitality (restaurants, hotels, resorts), in this role you’ll have the opportunity to build life-long relationships serving our residents and experience their gratitude for a job. Working as a Cook with our Dining Team,. ...
Cook - Denny's #7740 - Eugene, OR
Denny's restaurant is seeking a Cook for their Eugene, OR location. This position will be reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Prepares, cooks and presents food to or...