Shift Leader

Blaze Pizza
Brentwood, TN, US
Full-time

Weekly pay! Employee meal discounts!

As a Shift Leader with Blaze Pizza you will be part of a franchise organization that will provide you with plenty of new challenges and career opportunities! And, we pay weekly!

We have a friendly and supportive company culture with a firm commitment to teamwork, training and professional development.

We will provide you with on-the-job training and mentoring to enhance your management capabilities and to prepare you for advancement.

Your hard work and professional dedication will be rewarded with a competitive compensation package and the opportunity to earn tips.

Benefits :

All Full Time employees are eligible for benefits the first of the month following 30-days of hire.

  • Paid Time Off (12 days each year)
  • Medical Benefits (choose between a two HSA or a PPO plan) - company pays 65% of HSA plan
  • Dental (employee paid)
  • Vision (employee paid
  • Voluntary Life Insurance (employee paid)
  • Accident Insurance (employee paid)
  • Critical Illness Insurance (employee paid)
  • Yearly shoe allowance (Shoes for Crews)
  • 401K plan - over the age of 20, worked a minimum of 1,000 hours, worked for one full year
  • Flames of Support - all employees can contribute to this non-profit plan; providing monies to those in need (due to natural disaster, unfavorable domestic / family situations, etc.)

Requirements :

  • Strong guest service and communication skills
  • Full availability for any shift, including nights, weekends and holidays
  • Fun, energetic and friendly
  • Good personal grooming
  • Ability to stand for 8 hours
  • Ability to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists

Responsibilities :

  • Taking orders, preparing and firing GREAT pizzas that are in-line with company standards
  • Operating a point of sale system and following all cash handling procedures
  • Food preparation, general cleaning, stocking items and maintaining a clean dining room for all our guests
  • Always cultivating the guest experience by providing fast, courteous, sincere, and positive service
  • Ensure the cleanliness and maintenance of our restaurant consistent with company standards
  • A team player who can jump in where needed and lead our teams to create lively, fun guest interactions
  • Other duties as assigned

Millennial Restaurant Group (MRG) a franchisee of Blaze Pizza opened its first location in Louisville, KY in 2014. Since then, we've opened over twenty restaurants with, according to Forbes, the "fastest-growing restaurant chain ever" throughout Kentucky, Tennessee, and Florida.

Our goal is for each of the communities we serve to embrace Blaze Pizza as a brand, and to hire and develop enthusiastic and service oriented team members to help us reach that goal.

Through the family-culture that we have, we hope to have the best team members representing our brand and serving our guests, all while enjoying the work they do.

30+ days ago
Related jobs
Firehouse Subs
Smyrna, Tennessee

We are currently looking for Shift Leaders to join our team! We are hiring for FULL- and PART-TIME positions!. Our Shift Leaders play a vital role in the daily operations and overall success of the restaurant. Past leadership experience preferred, but not required * Accurately and efficiently prepar...

Yuba Enterprises
Franklin, Tennessee

The Shift Leader is responsible for the overall leadership and direction of the store in the absence of the Store Manager or the Assistant Store Manager. The Shift Leader is responsible for ensuring the team has a clear understanding of goals, expectations, products, cleanliness, new directives, and...

Bruegger's Enterprises, Inc.
Nashville, Tennessee

We are looking for a Shift Leader!. Our Shift Leaders are like the cream cheese on the bagel. What’s a day in the life of a Shift Leader?. Our Shift Leaders collaborate directly with the General Manager to help motivate the team to deliver a great guest experience. ...

Pizza hut
La Vergne, Tennessee

Pizza Hut Shift Leader - Do you want to shift your career into a higher gear? Your Opportunity, Your Future, Your Career, Great Pay and Benefits!. If you are ready to take the next step in your career, our Shift Leader position is the right one for you. The Shift Leader training program will develop...

AJS, Inc.
Hermitage, Tennessee, United States, 37076

Excellent communication skills, management/leadership and organizational skills are required, as well as the ability to move up to 35 pounds from one area to another. ...

GF Enterprise LLC
Nashville, Tennessee

Support the RGM by running great shifts in a self-sufficient manner. Ensure that all Team Members complete their Shift Excellence tasks for their assigned position(s). ...

Vanderbilt University Medical Center
Nashville, Tennessee

The Clinical Staff Leader is a direct supervisory leadership role and a key member of the Nursing leadership team. CSL will work (2), 12 hour shifts (7p-7a) as charge nurse and (2), 8 hour shifts (11p-7a) completing administration work. The CSL leads a cohort of staff members and actively participat...

Vui's Kitchen
Nashville, Tennessee

YOUR ROLE AS A VUI'S KITCHEN SHIFT LEADER: . Setting the tone for the shift and giving clear, calm directions to your team about their duties . Maintaining Health Department Standards throughout each shift . Leadership, guest service, and verbal communication skills with guests / team members . ...

Grilled Cheeserie
Nashville, Tennessee

We are looking for a motivated shift leader to oversee daily operations during designated shifts, supervise employees, and ensure that our customers receive outstanding service. The shift leader's responsibilities include creating a shift schedule, dealing with no-shows, delegating tasks, handling c...

Carl's Jr.
La Vergne, Tennessee

The Shift Leader is responsible for assisting the General Manager or Person In Charge (on duty) with management activities and duties. This role works with the Restaurant Management Team to ensure all activities are consistent with and supportive of the restaurant’s business plan and ensures all Cre...