ASSISTANT GENERAL MANAGER - KITCHEN + BAR

Property Location :

20300 E. 42nd Street South - Blue Springs, Missouri 64015 YOU BELONG AT DRURY HOTELS.

Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels.

There's a place for you here today and tomorrow.

WHAT YOU CAN EXPECT FROM US

So. Much. More.

Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.

• Incentives Quarterly bonuses up to $1600 / year (we succeed together!) based on hotel results
• Work-life-balance* Flexible scheduling, paid time off, hotel discounts and free room nights
• Career growth Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year
• Health and well-being Medical, dental, vision, prescription, life, disability and Team Member Assistance Program
• Retirement Company-matched 401(k)
• Award-winning* - Ranked among Forbes' Best Midsize Employers (2021) and highest in Guest Satisfaction Among Upper Midscale Hotel Chains by J.

D. Power 16 years in a row (that's a record!)

YOU BELONG AT DRURY HOTELS

As experts in hotel operations creating memorable guest experiences, Drury Hotels Companys Assistant General Manager Food & Beverage will support our vision, core values and goals by producing a consistent, replicable, relevant lobby bar experience for our guests.

WHAT YOU WILL DO

Expect to be appreciated for who you are and recognized for what you do. Smiles included. As part of Drury Hotels corporate food and beverage team, you will :

You will provide expert leadership support for the hotel lobby bar by providing exceptional service to each guest and train, develop and coach team members to achieve success in their roles.

You will cultivate an environment of exceptional guest service by establishing high service standards by hiring the right team members with the right attitude for the right position.

You will role model quality assurance best practices each day with the team and consistently meet or exceed all quality assurance visit measurables.

You will deliver on key business measures of service, cost and labor controls and team engagement through hands-on leadership, delegating and empowering team members.

You will use good critical thinking skills to successfully handle challenging situations, proactively resolve issues and show dedication to continuous improvement.

WHAT WE EXPECT OF YOU

A positive, can-do attitude required.

Preferred bachelors degree in hospitality, business or related field preferred.

Minimum of one-year supervisory experience with demonstrated leadership success. Hotel specific experience preferred with a food & beverage focus or casual dining management experience.

WHAT YOU CAN EXPECT FROM US

Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are and well compensated for all you accomplish.

• Incentives Quarterly bonuses (we succeed together!)shared for all based on hotel results
• Health and well-being Medical, dental, vision, prescription, life, and disability
• Retirement Company-matched 401(k)
• Work-life* - Flexible spending accounts, Team Member Assistance Program, paid time off, and hotel discounts
• Career growth Mentorship, cross-training, development plans, management training, and more60% of management positions promoted internally
• Award-winning* - Ranked among Forbes Best Midsize Employers (2021) and highest in Guest Satisfaction Among Upper Midscale Hotel Chains by J.

D. Power 16 years in a row (thats a record!)

Rise. Shine. Work Happy.

Apply Now.

Rise. Shine. Work Happy. Apply Now.

locationBlue Springs, MOlocationBlue Springs, MOlocationBlue Springs, MOAt Drury Hotels, we offer our guests more than a place to sleep.

We provide a place to feel welcome. Happy. At home. As a family-owned and operated hotel system, we honor and enhance the Drury legacy of world-class hospitality excellence.

Thats the Drury Way. Our 5,000 team members work togetheracross 150 hotels in 26 statesto make sure every guest receives the very best service and value.

Together we continue to grow, carefully and with clear vision, as a family of thriving hotels nationwide. EOE