Restaurant Shift Manager
Growing Pizza Concept
$14 to $16 per hour
Opportunities for fast advancement into management!
Are you a Restaurant Shift Manager looking for an opportunity to grow your career with an established, industry-leading company?
If so, apply today for our location in Prosper, Texas. We are your local, traditional pizzeria serving up some of the best pizzas.
Our international ingredients from Italy and local produce add a homemade touch that people go crazy for! With an entire kitchen staff trained by world-renowned pizza makers, you can guarantee you’
re getting the best traditional Italian pizza right here in your backyard. If you are interested in a Restaurant Manager position with unlimited potential, apply today for our location in Prosper, Texas.
Title of Position – Restaurant Shift Manager
Job Description : A Restaurant Shift Manager for our company must have innovation, excellent leadership skills, and the utmost integrity.
We must find the best managers available; the success of our company rests on the success of our employees. As a Restaurant Shift Manager, you will have areas of responsibility including but not limited to;
guest service, atmosphere, food quality, food safety, coaching, employee and guest morale, inventory control, and training and development.
The Restaurant Shift Manager will also assist and work with other team members (other managers, General Manager, and Unit Level Employees), to build and increase sales over the previous year while maintaining profitability and without compromising concept integrity.
Benefits :
- Great Compensation
- Opportunity for Career Advancement
- Exciting Work Environment
- And More!
Qualifications :
- The Restaurant Shift Manager must have high volume restaurant management experience of at least 3 years
- A passion for mentoring and developing others is a must for the Restaurant Shift Manager
- A solid track record in achieving financial results is a must for the Restaurant Shift Manager
- Trust, honesty, integrity, and a true passion for customer satisfaction are requirements for the Restaurant Shift Manager
- A willingness to work 8 + hours and late nights is required for the Restaurant Shift Manager
Apply Now – Restaurant Manager located in Prosper, Texas
If you would like to be considered for this position, email your resume today for immediate, confidential consideration. Send to Brandon Payne at [email protected].
Shift Manager
A Shift Manager works directly with crewmembers to effectively operate the restaurant during their shift. The Shift Manager ensures that restaurants are clean and well maintained, that all company procedures are followed and all standards for food quality, cleanliness, sanitation, and customer servi...
Shift Manager
Support the General- and Assistant Manager in achieving the restaurant's business goals, including: sales, food and paper costs, labor costs, cash handling/controls, and inventory management. Leverage Company tools and communicate shift goals to the team so everyone has their eye on the prize....
Fast Track into Management(Bilingual Vietnamese)
Beyond this training and support, New York Life will provide access to the resources you need to succeed day-to-day, including experts on hand to answer your questions and a suite of digital sales, prospecting and marketing tools that will help you attract and retain your clients with web, social an...
Pizza Hut Restaurant General Manager
You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true d...
Store manager potential making up to 100K annually
Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations. It's up to you to make your store a success. What You'll Do As A ...
Shift Manager
You want to learn how to run great restaurants from the best restaurant managers in the business and, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desir...
Restaurant Shift Leader
High noise levels due to operations, customers and overhead music• May be indoor or outdoor setting depending on store (varied weather conditions are expected); including delivering order curbside to the customer• Varying schedule to include evenings, holidays and extended hours as business dictates...
Restaurant General Manager
You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true d...
General Manager
A General Manager is required to have four or more years in a management or supervisory capacity in a restaurant or the retail/hospitality industry. As a Restaurant General Manager, you are key to our business. ...
Assistant Manager
Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team's capabilities and raise restaurant performance. Assistant Managers (AM) are the operations leaders of the restaurant focused on profitability, Guest service, people development and operations mana...