We do everything from scratch, down to our sprinkles! We use real food made with integrity; we don't use pre-made mixes or artificial flavors and we use all natural ingredients wherever possible.
We are 100% scratch and 100% fresh. We offer six rotating donuts every week, our catalog is now well over 100 options. In addition to these creative options, you can always count on us to have our staples : glazed, cinnamon sugar and chocolate glazed.
These will never change.
District is looking for team members who are excited to be a part of opening our new
concept All Day Delicious, located in the South Market District of downtown New Orleans. We
are hiring for all positions including server, bartender, line cook, and barista!
As a bartender at District, you will spend time with each guest making sure they have a great
experience from start to finish. You’ll be crafting cocktails and creating a welcoming environment
to make each customer experience even more enjoyable. At the end of their experience, you’ll
have made new friends and gotten the guests excited for their next visit!
As a bartender, you will :
Ensure every guest has a great experience
Serve liquor and food items to customers in a timely manner
Make a wide-range of cocktails that are served at tables
Create a fun, friendly environment for our guest and team
Be an expert in menu product knowledge to make accurate recommendations
Benefits :
Competitive Hourly Rate + Tips
Free coffee
Restaurant discounts
30+ hours / per week
Flexible scheduling
Room for growth - we promote from within
Consistent pay increases for cross-training
Potential healthcare benefits after 12 months with the company
You have previous experience as a bartender or barista
- You excel in fast paced environments
- Love making new friends and giving great customer service
- Appreciate a team environment with lots of collaboration
- Take pride in a clean and organized work setting
- You enjoy learning new things
- Have a passion for coffee, donuts, and the rest of District’s menu
- You are excited to be a part of opening our new restaurant