Job Description
The Service Associate for Dining Services is responsible for supporting the daily operations of the assigned food service department.
This role involves serving and supporting a team of staff members, ensuring the efficient production and delivery of food, maintaining high standards of cleanliness and sanitation, and providing excellent customer service.
The Service Associate reports to the shift leaders and management team and collaborates closely with kitchen staff, administrative staff, and other supervisors as required.
Performance goals for this position are summarized within the areas of food production, customer service, safety, sanitation, security, and compliance, and training and communication.
Required Qualifications
High school diploma or equivalent.
Ability to follow instructions and work effectively in a team environment.
Strong attention to detail and the ability to maintain cleanliness and organization.
Physical stamina and the ability to stand for long periods, lift and move heavy objects, and perform repetitive tasks.
Excellent interpersonal and communication skills.
Flexibility to work evenings, weekends, and holidays as needed.
A positive attitude and a commitment to providing excellent customer service.
Preferred Qualifications
Previous experience in food service or a related field is a plus.
Basic knowledge of food safety, sanitation, and handling procedures is preferred.
Pay Band
Appointment Type
Regular
Salary Information
Salary $33,800 - $35,360, based on position
Review Date
Open until filled
Additional Information
The successful candidate will be required to have a criminal conviction check.
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