Overview
The Production Associate plays a vital role in ensuring the efficient production and delivery of high-quality products. This position involves tasks related to food and beverage preparation, assembly, and presentation, adhering to hospitality standards and guest satisfaction.
This role will pay an hourly wage of $15.00.
For PT roles : Benefits : 401(k) savings plan and 401(k) matching.
Responsibilities
- Assist with the packing, unpacking and or putting away of all equipments used by events.
- Assists with loading, unloading, and setting up of the event and all equipment needed per event.
- Maintains knowledge of the menu and any special items being offered.
- Works efficiently to meet demand while maintaining high standards of production.
- The role may involve standing for extended periods, lifting moderate weights, and working in a fast-paced environment.
- Provides quick, attentive, friendly and professional service to banquet guests and is able to communicate clearly with all customers.
- Ensures that food items are served at proper temperature and immediately upon availability from the kitchen, as ordered by the customer.
- Ensures neat presentation of all ordered items, with no spill-over.
- Pre-buses tables and full buses tables when necessary during peak periods.
- Maintains availability to work during many peak periods.
- Stocks beverage station(s) when necessary (ice, juices, glassware, sugar packets, etc).
- Maintains high responsiveness to customer desires and requests.
- Maintains a professional and clean appearance.
- Communicates with wait staff, bus persons, bartenders, supervisors, and kitchen staff in order to improve communication and coordination so that patrons may be impressed by their dining experience.
- Builds and maintains knowledge regarding bar offerings so that patron questions may be accurately answered
Qualifications
- Experience working in a fast-paced, high volume environment preferred
- Preffered High School Diploma, . or related Food Service Job Experience.
- Acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance trainings. - Preffered
- Ability to work in a team-oriented, fast-paced, event-driven environment.
- Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.
- Comfortable driving a company van to and from event sites
30+ days ago