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Cook

The Casual Pint - Huntsville
Huntsville, AL, US
$14-$15 an hour
Full-time
Part-time

Benefits :

  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Vision insurance

The Casual Pint is a bar and restaurant featuring 32 taps of craft beer plus over 300 beers, cider, and wines in our cooler.

We have a pub style menu that pairs great with your favorite beverage.

Job Description :

The Casual Pint Huntsville in Huntsville, AL is looking for full-time and part-time team members to join our kitchen team.

We are located on 2 Off Broadway St Nw. Our ideal candidate is self-driven, ambitious, and reliable.

Responsibilities :

  • Set up and stock stations with all necessary supplies
  • Chop vegetables, prepare sauces and other food preparation
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and take care of leftover food
  • Stock inventory
  • Ensure all recipes, procedures, storage, rotation and product specifications are followed on a daily basis to ensure our guests dine on high quality and safe food
  • Respond quickly and efficiently to food tickets
  • Take action and communicate with FOH lead when product levels might be low or running out
  • Maintain the highest quality and sanitation practices throughout the shift
  • Maintain kitchen and equipment in a "like new" manner
  • Look for ways to minimize waste and reduce breakage of equipment and service ware
  • Look for work that needs to be done and always be ready to assist any other teammate that may need your help
  • Complete side work and cleaning procedures before completing your shift
  • Must arrive to work on time, well-groomed and in clean attire according to The Casual Pint's appearance standards

Requirements :

  • Must be able to communicate clearly with managers, kitchen and dining room personnel
  • Be able to reach, bend, stoop and frequently lift up to 40 pounds
  • Be able to work in a standing position for long periods of time (up to 8 hours)
  • Must understand and follow all safety and sanitation procedures
  • Must be able to safely and accurately handle kitchen knives and other portioning and food preparation utensils
  • Must be able to properly handle all kitchen equipment and report any equipment that is not functioning
  • Must a positive, upbeat personality
  • Food Safety certification preferred but not required

Qualifications :

  • Cooking / Prep experience or Back of the House experience preferred
  • Able to meet all scheduling commitments
  • Able to anticipate needs of others in the kitchen and proactively work to meet those needs
  • Strong attention to detail
  • 30+ days ago
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