Restaurant Manager
Job Description
Job Description
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.
Responsibilities :
- Supervise and coordinate all culinary activities
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and food preparation
- Train and manage kitchen personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
- budgeting and scheduling
Qualifications :
- Previous experience in food service or other related fields
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
Company Description
Island Grill is a fast-casual American Mediterranean concept that has been in business since 2000. We currently have 5 operating locations, soon to be more.
We treat our customers like family and we want employees who will do the same.
Operation hours : Mon-Sat 7am-9pm
Mon-Sat 7am-9pm
Sun 8am-9pm
www.islandgrillhouston.com
Company Description
Island Grill is a fast-casual American Mediterranean concept that has been in business since 2000. We currently have 5 operating locations, soon to be more.
We treat our customers like family and we want employees who will do the same. r n r nOperation hours : r nMon-Sat 7am-9pm r nSun 8am-9pm r nwww.
islandgrillhouston.com
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