Mayacama, a top 100 private golf club, and residential community, seeks a talented Full Time Line Cook to join the culinary team.
Plan, prep, set up, and provide quality service for our Members and their guests, all in a fun and friendly atmosphere. Become part of the Mayacama family today!
Mayacama is located just 45 minutes north of San Francisco, in Sonoma County near the historical town of Healdsburg.
The benefits package includes Medical, Dental, Vision, Vacation, Sick Leave Free Golf, Free Meals, 401K Match, Company Paid Life Insurance, Free Parking and Club Discounts and much more.
TIPS are distributed to BOH!
Line Cook Position Requirements :
- Must be a dedicated team player able to multi-task
- Strong meat and fish preparation
- Portrays a passion for food and its presentation
- Seasoned cooking techniques
- Great organizational and communication skills
- Must have open availability including weekends and holidays
- Minimum two years experience
If you have an interest in joining our culinary team please reply with your resume for consideration, or simply fill out our online application at www.mayacama.com / careers
Mayacama, uno de los 100 mejores clubes de golf privados y comunidad residencial, busca un talentoso cocinero de tiempo completo para unirse al equipo culinario.
Planifique, prepare, configure y brinde un servicio de calidad para nuestros miembros y sus invitados, todo en un ambiente divertido y amigable.
Sé parte de la familia Mayacama hoy!
Mayacama se encuentra a sólo 45 minutos al norte de San Francisco, en el condado de Sonoma, cerca de la histórica ciudad de Healdsburg.
El paquete de beneficios incluye servicios médicos, dentales, oftalmológicos, vacaciones, licencia por enfermedad, golf gratis, comidas gratis, 401K Match, seguro de vida pagado por la empresa, estacionamiento gratuito y descuentos para clubes, y mucho más.
Se distribuyen PROPINAS a BOH!
Requisitos del puesto de cocinero de línea :
- Debe ser un jugador de equipo dedicado capaz de realizar múltiples tareas.
- Preparación fuerte de carnes y pescados.
- Retrata una pasión por la comida y su presentación.
- Técnicas de cocina sazonadas.
- Grandes habilidades organizativas y comunicativas.
- Debe tener disponibilidad abierta incluyendo fines de semana y feriados.
- Experiencia mínima de dos años.
Si tiene interés en unirse a nuestro equipo culinario, responda con su currículum para su consideración o simplemente complete nuestra solicitud en línea en www.mayacama.com / careers
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