WIC Registered Dietitian - Montbello Family Health Center

We are recruiting for a WIC Registered Dietitian - Montbello Family Health Center to join our team!

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Department

ACS-CHS Grants Funded

Job Summary

Under minimal supervision, performs in-patient nutrition assessment, re-assessment, menu management and education while working directly with patients in an inpatient eating disorder unit.

Implements Medical Nutrition Therapy (MNT) to optimize patient care and outcomes. As a member of the multidisciplinary healthcare team, actively participates in patient care rounds.

Assists Chief Clinical Dietitian with PI / CQI activities to ensure quality patient care.

Essential Functions :

• Assist patients with menu planning and meeting appropriate caloric needs (5%)
• Performs individual and group nutrition education according to established standards of care (5%)
• Proficiently performs assessments for "at risk" patients and completes within 72 hours of assessed need, referral, risk notification, or MD consult. (5%)
• Proficiently performs re-assessments for "at risk" patients and completes according to level of nutrition risk time frames. (5%)
• Inputs orders for nutrition support as indicated (5%)
• Prioritizes workload appropriately. (5%)
• Provides education with respect to the patient / family's education level, optimal learning tool(s) / techniques(s) and readiness to learn. (5%)
• Provides appropriate education and documentation within 48 hours of assessed need. (5%)
• Provides patient education according to policy. (5%)
• Participates in hospital activities to maintain high quality patient care and services. (5%)
• Regularly participates in physician rounds, discharge planning and team conferences as a multidisciplinary team member to ensure optimal patient care. (5%)
• Participates in quality improvement and / or patient care committee / task force as assigned by supervisor. (5%)
• Completes monthly productivity logs. (5%)
• Performs PI / CQI projects as assigned by supervisor. (5%)
• Conducts monthly tray evaluations and patient visitations according to schedule. (5%)
• Routinely identifies areas makes suggestions to improve service and care. (5%)
• Communicates effectively with patients, visitors, peers, medical staff and other employees. (5%)
• Effectively obtains patient information and handles patient / customer requests and complaints (5%)
• Documents patient care activities on appropriate forms and according to accepted hospital practice. (5%)
• Effectively uses computer software / programs / electronic medical record to perform diet office functions and clinical activities. (5%)
• Performs intake analysis (calorie counts) as needed. (0%)
• Accurately clinical activity data into computer tracking program. (0%)
• Assists with monitoring the diet techs and diet office personnel by providing guidance and assistance to personnel with problem resolution. (0%)
• Maintains ongoing professional education through participation in meetings, seminars, in-services and literature review to enhance nutrition knowledge, and professional development and practice. (0%)
• Attends a minimum of 1 professional meeting and / or seminar per year for each clinical specialty and / or age-specific population of the clinician's area of service. (0%)
• Serves as a resource, provides education, assistance and / or training / in-services to departmental staff on information obtained from educational meetings / in-services. (0%)
• Serves as a resource, provides education, assistance, and / or training / in-services to hospital as assigned. (0%)
• Has no incidents where employee is asked to redo work because of poor performance. (0%)
• Performs at appropriate level of productivity, adhering to break / lunch times as assigned. (0%)
• Functions as a team player in the department knowing when to ask for assistance as needed and being able to assist when required. (0%)

Education :

Bachelor's Degree Required

Work Experience :

1-3 years related experience in clinical or public health nutrition Required and

Licenses :

DIETICIAN-Registered Dietitian Certification - CDR - Commission on Dietetic Registration Required

Knowledge, Skills and Abilities :

• Effective communication skills in both oral and written form.
• Demonstrates ability to delegate responsibility as appropriate.
• Ability to exercise good independent judgment.
• Ability to follow written and oral instructions. Process the ability to assess data reflecting the patientâ€s status and interpreting appropriate information.
• Demonstrates knowledge of disease specific and age specific nutrition standards of care.
• Demonstrates understanding of Local, State, Federal and The Joint Commission standards and regulations.
• Demonstrates competency with computer system for order entry and to update diet and patient information.
• Demonstrates understanding of how to use most current version of on-line Nutrition Care Manual.
• Ability to use Microsoft Word, Outlook, Excel and other IT / software systems.

Shift

Work Type

Regular

Salary

$60, - $87, / yr

Benefits

Outstanding benefits including up to 27 paid days off per year, immediate retirement plan employer contribution up to , and generous medical plans

Free RTD EcoPass (public transportation)

On-site employee fitness center and wellness classes

Childcare discount programs & exclusive perks on large brands, travel, and more

Tuition reimbursement & assistance

Education & development opportunities including career pathways and coaching

Professional clinical advancement program & shared governance

Public Service Loan Forgiveness (PSLF) eligible employer+ free student loan coaching and assistance navigating the PSLF programÂ

National Health Service Corps (NHCS) and Colorado Health Service Corps (CHSC) eligible employer

Our Values

Respect

Belonging

Accountability

Transparency

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