Restaurant Kitchen Manager
Casual Theme - Rogers, Arkansas
Salary : $55,000 - $65,000 + Benefits and Bonus Packages
Our Company is searching for a Restaurant Kitchen Manager who will be happy to contribute to the overall diverseness, creativeness and achievements of our company.
Since our first restaurant opened up in the mid 70’s, our loyal customers have been able to count on us for freshness. Whether it’s the beer we serve or the from-scratch entrees that come out of our kitchen, we aim to give our guests high quality meals that the entire family can enjoy.
We have earned our success by valuing our customers and what they want over what every other restaurant is doing. With locations across the country and more on the way, we want to be there for customers when hunger calls.
Title of Position : Restaurant Kitchen Manager
Job Description : The Restaurant Kitchen Manager will be expected to help generate a fun and unique environment through fantastic food and also will be responsible for setting high standards of quality, cleanliness and procedures and consistently holding the kitchen staff to those standards.
The Restaurant Kitchen Manager will work closely with their team to provide knowledge, guidance and training to the kitchen staff, and will serve as an ambassador for our brand.
The Restaurant Kitchen Manager will be responsible for overseeing and optimizing P&L and other financials, managing and remaining accountable for actual-vs.
theoretical food costs, and maintaining inventory and financial reporting.
Benefits :
- Bonus Potential
- Growth Potential
- Paid Vacation
- Great quality of life
- Health Insurance
Qualifications :
- Minimum of 2+ years current experience as a Restaurant Kitchen / BOH Manager in a Full Service concept
- High volume background; must have KM experience in restaurants doing over $2 million in sales per year
- Excellent leadership, communication, and organizational skills
- Outstanding work ethic and drive to succeed
- Hands-on experience hiring, training, and developing hourly employees
- Ability to maintain high levels of food quality, consistency, and hygiene
- Restaurant Kitchen Manager candidates must be proficient with financials (P&L's, inventory, food / labor cost, etc.)
Apply Now - Restaurant Kitchen Manager located in Rogers, Arkansas!
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