Job Description
Job Description
The Food Service Worker will assist the manager with food / meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports.
Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
Qualifications / CertificationsFood Service Certificate as needed. Sufficient education or training to read, write, and follow verbal and written instructions.
Be able to work quickly and concisely under pressure.
Shift 11a-7 : 30p
Pay DOE
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