Food And Beverage Supervisor
Job Description
Job Description
As a Food & Beverage Supervisor you will be responsible for assisting the F&B Manager with ensuring the efficient operation of the hotel food & beverage outlets with a focus on exceptional guest service.
Compensation : $21 per hour
$21 per hour
Responsibilities :
- Responsible for the oversight of FOH team. Assign tasks, maintain checklists for brand standards and provide excellent guest focused service when necessary.
- Maintain open-door policy and communicate with associates.
- Plan, maintain, and execute the FOH function of the outlets to meet the daily needs of the operation.
- Oversee the craft cocktail program.
- Supervise and assist in in-room dining program.
- Ensure all outlets are in compliance with corporate and brand standards.
- Champion guest service focus in all outlets.
- Abide by all State, Federal and Corporate requirements pertaining to food safety and the serving of alcoholic beverages.
- Abide by all attendance guidelines and standards.
- Perform any other job duties assigned by management.
Qualifications :
- Prior hotel or similar environment food and beverage experience.
- Supervisory experience required.
- Strong communication skills.
- AM / PM and weekend availability
About Company
Nestled in Perimeter Summit and surrounded by chic neighborhoods like Buckhead and Brookhaven, our hotel near Dunwoody, Georgia, is a lavish urban hotel with the comfort and sophistication of a resort.
Settle into spacious, suite-inspired rooms, relax by the rooftop pool and capitalize on our Dunwoody location near local companies and corporate headquarters in Atlanta.
Our shopping, dining and entertainment are some of the best in the country.
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