EXECUTIVE CHEF
ALL ROADS LEAD TO YOU... At Indigo Road Hospitality Group, our goal is to be the best job you'll ever have in the hospitality industry.
No joke, its what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. I Executive Chef, Executive, Chef, Hospitality, Operations
Executive Chef
Competitive Pay and incentive opportunity.Medical, Dental, and Vision Coverage within 30 days of employment.Retirement savings program with company match.Fox Restaurant Concept locations.Additional discounts at The Cheesecake Factory and North Italia.Gym, fitness studio & nutrition discounts offered...
Executive Chef - Upscale Restaurant
Developing a strong Sous Chef will also be a function as our Executive Chef. Our company is seeking a dedicated and passionate Executive Chef with a knowledge of fine wine and exceptional leadership and team building abilities. If you would like to become an Executive Chef with a solid company, whil...
OPTIMIST EXECUTIVE SOUS CHEF – UP TO $80K/yr. + BONUS (Midtown)
The Optimist is looking for a driven and detail-oriented Executive Sous Chef to steer our award-winning team!. He/she is responsible for ensuring the culinary staff is able to create all menu items to the highest standards, as well as effectively and professionally running the kitchen in the absence...
Executive Chef 2
This Executive Chef will oversee all culinary at the account and will have a strong understanding of food costs, inventory control, purchasing and menu planning. ...
Executive Chef
Hotel Clermont is seeking an Executive Chef to lead our culinary team at Tiny Lou's. As a historic landmark known for our vibrant atmosphere and exceptional dining experiences, we are looking for a visionary chef to elevate our culinary offerings. Professionally develops relationships with regional ...
Executive Chef I
Working as the Executive Chef,. Hands-on chef experience a must. ...
Executive Sous Chef
The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Executive Sous Chef leve...
Corporate Executive Chef - Culinary Director
Managing multiple kitchens and moving throughout the properties to ensure quality control, supply management, kitchen management and consistency.Responsibilities and Requirements:.Culinary school degree preferred.Possess strongly developed leadership and communication skills.Self-motivated, dedicate...
Executive Chef- Osprey Cove Golf Club
Marys, Georgia, and managed by Bobby Jones Links, is hiring for an Executive Chef. Responsibilities of the Executive Chef at Osprey Cove Golf Club include:. ...
Executive Sous Chef
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...