Church's Chicken - Cook - Urgently Hiring
CookPosition Summary : The Team Member / Cook is passionate about providing our guests a superior dining experience with safe, high quality products in a clean and safe environment.
I. Primary Job DutiesThe position of Team Member / Cook is responsible for the following major duties and tasks : 1. Creates a World Class Guest Experience with Safe, High Quality Food Products- Demonstrates company service expectations when preparing and cooking all food products.
- Ensures that all food products meet the determined specifications, procedures and quality standards.- Prepares and cooks all food products as dictated by food standards and at the direction of the Manager.
- Ensures that all product holding times are strictly observed.- Plans sufficient inventory to meet guest needs.2. Delivers Exceptional Brand Standards, Cleanliness and Safety- Ensures that all call sheets are completed, posted and used.
- Ensures all products and supplies are stocked and available.- Completes assigned housekeeping duties while following specific sanitation and safety guidelines.
- Cleans all equipment at designated times following all safety guidelines.- Monitors and maintains all equipment and immediately reports malfunctions to the Shift Manager.
- Maintains organized and clean cooler. - Follows procedure on handling food waste and expired product.3. Communicates Openly With Manager and Team Members- Listens and follows directions.
- Responds to feedback positively.- Is honest and courteous when communicating with guests, team members, and managers.- Communicates positively about the company.
4. Demonstrates Team Work- Supports Company values, goals, and work rules. Offers help without being asked in all areas of the restaurant.
Offers help without being asked in all areas of the restaurant.- Works well with team members.- Keeps supervisor informed of work related issues.
5. Performs Other Duties as Assigned- Performs other duties as assigned by Manager / Shift Leader.II. Technical and Other Skills Required : 1.
Must be 18 years of age, a high school graduate or GED.2. Must be eligible to work in the United States.3. Must be available to work assigned schedule.
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