Job Description
Job Description
- Are you a hardworking, service-minded leader with a real passion for the hospitality industry?
- Are you looking to take a step towards building your restaurant manager career, instead of just working a job?
- We need extraordinary leaders like you to apply for this fast casual restaurant management position in Naperville, IL
As a Restaurant General Manager ,your experience and leadership skills will head up some of the nations leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career.
From daily operations to marketing and sales, we have opportunities for career growth waiting for you.
- You will own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
- Use creativity and communication to build a loyal customer base, and increase sales.
- You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Outstanding Benefits
- Health Benefits
- Industry Standard Work Week (50-55 hour target)
- Attainable Bonus Program
- $58K - $68K Salary
- Equal Opportunity Employer
Key Responsibilities :
- Practice safety as priority #1 for your restaurant team and customers
- Maintain a high ratio of return customers through great service
- Oversee guest services and resolve issues
- Coach and develop restaurant employees to build a cohesive team
- Promote, demonstrate, and lead a memorable customer restaurant experience
You will :
- Have a minimum of 2 years in Restaurant Management
- Show success in previous positions
- Be physically fit and able to regularly walk, climb, crouch, and move upto 50 pounds at a time
- Be able to thrive in a quick-paced environment
- Demonstrate outstanding leadership, communication, and training
- Have a stable work history
Does this sound like you? We'd love to hear from you! Apply today!
Sous Chef | Kitchen Manager | Polished Casual Restaurant | Great Benefits | Career Growth
As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive, and leading a team of talented chefs. Lead and inspire a team of skilled kitchen staff. Exceptional culinary skills with a deep understanding of fine dining cuisine. Strong leadershi...
Restaurant Shift Manager – Fast Casual – R109
Foster a fun, casual work environment while maintaining top-notch service. Featured on Dallas Morning News Top 100 Places to Work (#13 – Only Restaurant Concept to be on the list & we’ve been on it 4 years in a row). Exceptional Standards – Voted 2012 #1 Quick Service Restaurant Chain in the country...
Restaurant General Manager
We are looking for a Restaurant General Managers who models servant leadership while delivering exceptional results through others. Popeyes Restaurant General Managers invest their time in developing servant leaders; creating memorable experiences; being a brand champion; managing administration; an...
Restaurant General Manager
The Restaurant General Manager is responsible for the restaurant's overall operations. The manager should adjust the Par Prep Sheet so that fresh product is continually available to serve customers. When managing the operations on a shift, the manager must make certain that all company standards are...
Cdl-a Flatbed Owner Operator Truck Driver – Fast Pay Steady Freight - Naperville, Il
FAST PAY after EVERY flatbed load. FUEL DISCOUNTS (fuel taxes filed and paid). Over 45 Years and Still Going Strong. Minimum Driver Eligibility & Hiring Criteria:. ...
Restaurant General Manager
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
Restaurant General Manager
Restaurant General Manager behaviors include:. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. If hired, the franchisee will be your only employer. Key responsibilities include findin...
Restaurant General Manager
Minimum of at least 2 years as a General Manager in a restaurant or retail environment with P&L responsibility preferred. In Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Assoc...
Restaurant General Manager
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
Automotive Service and Retail Assistant Manager - Naperville, IL
As a family owned company with over 175 retail locations and over 3000 employees in Michigan, Indiana, Illinois and Ohio, we give our neighbors peace of mind and trust that we will get them back on the road fast and affordably. Manage a cash drawer; cash customers out and maintain daily cash reconci...