LINE COOK
- Ruth's Chris Steak House - 15000 Emerald Coast Pkway Kitchen Staff / Grill Cook / Prep Cook As a Line Cook at Ruth's Chris Steak House, you'll : Passionately prepare, portion, and / or cook food items to quality specifications;
- Ensure exceptional presentation by checking / dressing dishes before they are served; Showcase superior dexterity skills to operate cutting tools quickly and safely;
Measure ingredients and seasonings to ensure correct cooking and flavor profiles...Hiring Immediately >
Line Cook
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
Line Cook
Professional & Reliable Line Cooks. We are actively hiring today so apply in person or online (no phone calls please) for immediate consideration. ...
Line Cook
For example if you are hired as a Line Cook, next step would be Crew Captain (shift lead), then a Kitchen Supervisor, after that Kitchen Manager. What are we looking for in a Line Cook? Glad you asked, let me tell you!. You need to be able to portion, prepare and cook food items in a timely fashion ...
Line Cooks
We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. ...
Line Cook
Maintain cleanliness throughout kitchen. ...
Line Cook
Six months to one year minimum as a prep/line cook in a full-service, high-volume restaurant required; must have knowledge of the cooking techniques utilized in the scope of the prep/line position applying for; or equivalent combination of education and experience. Ensures that all foods are prepare...
Line Cook/Prep Cook
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Adhere to First In First Out (FIFO) guidelines. Safely use knives and other cooking tools. ...
Line Cook
For example if you are hired as a Line Cook, next step would be Crew Captain (shift lead), then a Kitchen Supervisor, after that Kitchen Manager. What are we looking for in a Line Cook? Glad you asked, let me tell you!. You need to be able to portion, prepare and cook food items in a timely fashion ...
Line Cook/ Fry Cook
Your role as a Line/Fry Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling...
Line Cook
Be Disciplined – We do it the JNN way – every day. ...