Kitchen Team Member

Description :

Elevate Your Culinary Career as a Banquet Cook at Boise Centre!

Do you enjoy crafting memorable dining experiences and working in a high-energy kitchen? As a Banquet Cook at Boise Centre, you play a vital role in preparing food for a wide range of banquets and events.

Your culinary skills will shine as you contribute to our guests' unforgettable experiences. Reporting directly to our Executive Sous Chef, this role is for those who thrive in a dynamic, fast-paced environment.

Why Work at Boise Centre?

• Competitive Pay : Starting at $18.92 per hour, with opportunities to increase based on experience.
• State-of-the-Art Kitchen : Work with top-tier equipment in a modern, well-equipped kitchen.
• Career Growth : Opportunities to grow your skills and advance within Boise Centre.
• Employee Perks : We assist with parking costs in downtown Boise, and occasional complimentary meals are provided during events.
• Supportive Culture : Be part of a professional, team-oriented environment that values creativity and collaborationâWOWgistics!

Get a Glimpse of the WOW Experience with Our Team : https : / / www.youtube.com / watch?v -4XDD4p9pJo

What You'll Do as a Banquet Cook :

• Prepare Culinary Experiences : Prepare ingredients and follow standardized recipes to ensure consistent and high-quality dishes.
• Showcase Your Skills : Maintain a clean, organized workstation and ensure food presentation is both professional and creative.
• Mentor and Learn : Assist in training staff on basic culinary techniques while continually honing your own skills.
• Team Collaboration : Support all areas of the kitchen, contributing to smooth operations during events.
• Innovate and Stay Current : Keep up with culinary trends and bring fresh ideas to enhance our offerings.

Requirements :

Your Qualifications :

• Experience : A minimum of 2 years in culinary and / or baking roles.
• Certification : Willingness to complete the Idaho Food Handlers Permit (free online) or possession of a ServSafe certification.
• Skills : Proficiency with knives, kitchen equipment, and an understanding of food safety in a high-volume environment.
• Team Player : Excellent interpersonal skills and a commitment to delivering outstanding service.

Physical Requirements :

• Ability to perform heavy manual labor, safely operate kitchen equipment, and endure a hot, steamy environment for extended periods.
• Dexterity, good peripheral vision, and the ability to stand, walk, bend, and lift up to 50 pounds.

Ready to Join an Exceptional Team?

If you're looking for a role where you can make a difference, grow your skills, and be part of an innovative and supportive team, we want to hear from you.

Apply today and be part of something special at Boise Centre!

Boise Centre is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status. #zip

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