Experienced cook needed to fill a vacant role on our kitchen staff and contribute to the overall excellence of our restaurant.
We offer BLUE CROSS / BLUE SHIELD HEALTH AND DENTAL INSURANCE for full time employees plus paid vacation.
WEEKENDS ARE REQUIRED FOR ALL POSITIONS!
Is this you?
- Friendly and energetic
- Like working in a high volume, fast paced environment
- Hard working and self-motivated, with a sense of urgency
- Great at juggling many things at once
- Previous experience working in a super busy kitchen
- Reliable
- Available to work evenings and weekends with no restrictions
If all of your answers are YES, please apply!
Full time, pay is commensurate with experience.
Responsibilities :
Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Plating and arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu.
In addition to knowing your way around a busy commercial kitchen, great communication and organizational skills are paramount.
Requirements :
Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must demonstrate teamwork and communication skills.
Must demonstrate solid organizational skills.
Must be able to multitask and act quickly.
Must carry at least a high school diploma.
Benefits :
- Full time employees are eligible for medical and dental benefits;
- All employees receive one week paid vacation after one year,
- Free meals during shift,
- Discounted meals and catering
- Employee bonuses,
- Free event passes, and more
We're the largest, most popular Caribbean-themed restaurant in Houston. We’ve been featured TWICE on Food Network's Diners, Drive-Ins, and Dives!
Our primary business is take-out, but we also offer dine-in, a cocktail bar, full-service catering, and we have a huge food truck - plus we host live shows featuring popular reggae artists.
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