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Executive Chef

Angela Bancalari Hospitality Recruitment & Consultancy
Palo Alto, CA, US
Full-time

The ideal Executive Chef candidate is a strong leader; responsible for the day-to-day successful operation of a high volume producing catering kitchen.

Candidates should have :

  • Seven years of culinary management experience directing a staff of 20
  • A proven track record of management experience in a high end culinary establishment
  • The passion and ability to create innovative menus
  • Strong organizational and multitasking skills
  • Demonstrated ability to harmoniously and professionally manage and work with co-workers and supervisors
  • The knowledge to apply local, state, and federal health and sanitation laws
  • Reading, writing, and oral proficiency in the English language
  • 1 day ago
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