Kitchen Team Member

Job Description

Job Description

We are growing and would love for you to join our team. 3 day work week flexible schedule available. We also offer a more traditional 4 or 5 day work week.

We are currently hiring a part time PM kitchen team member for afternoon / closing shifts, breading and filet chicken along with running machines, assembling sandwiches plus more.

Must be willing / able to lift up to 50 lbs. and love a fast paced, team environment. Plenty of growth opportunities for leadership and pay increases with a transparent growth path!

Here at Chick-fil-A Raleigh Hills, you’ll have the opportunity to work closely with a highly motivated and driven Owner / Operator and leadership team who is personally vested in your success.

We encourage you to fill out your application completely and let us know your availability.

The responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, deli or restaurant crew member, team member or other kitchen part time restaurant jobs is preferred.

We offer you : A caring culture

A caring culture

Competitive pay

Flexible schedules

Awesome training and clear path for growth opportunities

FREE COLLEGE TUITION online program through Point University

Yearly education scholarship opportunity $1,000-$25,000

Medical, Dental and vision options

401k + match

Paid time off and sick pay

Plus a free meal each day you work

Requirements / Responsibilities

Cook / Food Prep / Kitchen Team Member / BOH Crew Member Requirements & Responsibilities

We are looking for applicants who exhibit the following qualities :

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others

Applicants must be able to :

• Willing / able to be available year-round to work part time (less than 30 hours per week) or full time (30+ hours per week)
• afternoons / closing (11pm) available
• Willing / able to open or close 3 days per week including both Friday OR Saturday
• 3 day work week M / WF or Tu / Th / Sat (5-9 hour shifts PT or 10-12 hour shifts FT) OR 4-5 day work week (8-10 hour shifts)
• Work Quickly and Efficiently
• Follow Food Safety and Cleanliness Guidelines
• Maintain Proper Quality Parameters
• Truck, Bread / filet chicken, operate machines, prepare sandwiches, prep (ability / willingness to lift up to 50 lbs.)

Applicants will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH Crew Member is generally offered as full time $17.50+ per hour (30+ hours per week) or PT $16.

50+ per hour (29 or less hours per week) dependent on experience. Minimum hiring age is 17 years old.

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, deli or restaurant crew member, team member or other BOH part time restaurant jobs is required.

Special Instructions

Please do not send any emails, resumes, or call.

We are making it really easy to apply for this position.

Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter.

In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.