Job Summary
- Break down banquet rooms from previous meetings including removing : China, Glass, Silver, Buffet Equipment, AV Equipment, Chairs and Tables
- Clean Banquet Rooms including : Vacuuming, dusting ledges, check for cleanliness of walls & doors and correct as needed
- Set Banquet Rooms per specifications on Banquet Event Orders including : Placing all specified tables and skirting as needed.
- Setting pens, pads, glasses, water pitcher set-ups, and set buffets as required.
- Maintain cleanliness and order of all storerooms.
- Lock all function rooms when not in use and at the end of shift.
- Assist service staff as needed.
- Other duties as assigned by management.
- Perform any general cleaning tasks using standard hotel cleaning products as assigned by the supervisor.
- Perform other duties as requested, such as cleaning up unexpected spills, or special guest requests.
- Understands the operation of hotel systems and other electrical components.
- Controls noise level of activities involving room sets.
- Is able to understand and translate written specification and diagrams of rooms to ensure proper placement of tables, stages and other props as requested by clients.
- Due to the nature of the hospitality business night and overnights and weekends will have to be worked. This included some ARY RANGE : $17.
50 - $18.50 PER HOUR Requirement .
- Ability to grasp, lift and or carry or otherwise move or push goods on a hand weighing a up to 200 lbs.
- Walk or stand for carrying lengths or time, sometimes for extended periods of time of 6+ hours.
- Activities include standing, reaching, bending, pushing, pulling, handling, lifting, carrying, seeing, hearing, talking, walking.
- Knowledge of various types of equipment and set up styles used in the meeting rooms. For example : different table types (round, schoolroom, etc.)
- Ability to understand verbal English sufficient to understand verbal job requests from supervisor and guests.
- Ability to read and write English, sufficient to read Banquet Event Orders and instructions from a supervisor.
- Ability to lift and move multiple tables, chairs and podiums weighing a minimum of 125 Lbs. through a crowded room.
- This position requires considerable physical activity on a continuous basis throughout the shift for room set up and break down.
- Any combination of education and experience that provides the required knowledge, skills and abilities.
- Prior hospitality experience preferred.
- CPR Certification and / or First Aid training preferred
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