Catering Prep Chef

Nines Management LLC
Mooresville, NC, US
Full-time
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Job Description

Job Description

Key Responsibilities :

  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation.
  • Possess excellent time management skills to achieve production targets within the set time-frame.
  • Ensure that requirements for appropriate sanitation and food safety levels are met.

Preferred Qualifications :

  • 3-5 years catering culinary experience
  • Must be organized and efficient
  • Hours will vary; the ideal candidate must be flexible, punctual and organized.
  • Valid driver’s license with a clean record and reliable transportation.
  • Professional appearance.
  • ServSafe certification preferred
  • 30+ days ago
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