Line Cook

An upscale Mediterranean kosher restaurant is looking for a cook with at least one year of experience. Undertake cooking duties such as reducing sauces, parboiling food etc. Comply with nutrition and sanitation guidelines. Proven experience managing line/kitchen. ...

Experience in food preparation, including the use of kitchen equipment and of cooking procedures and methods. Attention to cleanliness and health and safety protocols, including knowledge of applicable fire, health, and. ...

JobPosting","title":"Line Cook","datePosted":"2024-09-03T00:00:00","validThrough":null,"description":"\n\n\nAt True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Co...

Follo Line Cook, Cook, Restaurant. Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas. Cook for scheduled meal period. ...

The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. This job description is a summary of duties, which you as a Line Cook are expected to perform ...

Date all food containers and rotate as per policies, making sure that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull and line set up; note any out-of-stock items or possible shortages; return all food items not used to designa...

The right fit has a good attitude, is passionate about food, keeps the line clean, organized, and always attentive for every order sent out of the kitchen. Cook menu items in cooperation with the rest of the kitchen staff. Cooking experience or Back of the House experience preferred. ...

Skylight Gardens is looking for a line cook to join our team. Cook menu items in cooperation with the rest of the kitchen staff. Cooking experience or Back of the House experience preferred. ...

What you bring to the table: 2-4 years’ experience in a fine dining or casual fine dining high volume   kitchen Ability to communicate effectively with management, guests, and your   peers Extensive knowledge of food and cooking techniques including knifework,   plating, portion...

Line Cooks work in tandem with the Sous Chefs, other Line Cooks and the rest of the back of house staff. Line Cooks work to prepare food, help kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. Line Cooks repor...