Job Description
Job Description
Job Title : MIT
Venezia's Pizzeria is one of the highest-grossing independent pizzerias in the country, and we are currently seeking dedicated individuals to join our team as a Manager In Training.
We offer a fast-paced and fun work environment with opportunities for growth within the company. Venezia's Pizzeria is now an ESOP! An Employee Stock Ownership Plan (ESOP) is a retirement plan where employees receive company shares, making them partial owners.
ESOPs tie employees' financial well-being to the company's success. Upon retirement or departure, employees receive a payout based on accrued ESOP shares, promoting a positive work culture and ensuring business sustainability.
Join us today and watch your dough rise!
Requirements :
- Efficiency in the kitchen with attention to detail.
- Ability to safely operate various types of kitchen equipment.
- Physically capable of lifting 40 lbs or more.
- Quick learner who thrives in a fast-paced, customer service-oriented retail environment.
- Positive and friendly attitude.
- Excellent verbal communication skills.
- Must have a food handler's card or be Serv Safe Certified (or equivalent).
- Fluent with Microsoft Office applications, especially Excel and Word.
- Strong financial acumen.
Optional Requirements (not required) :
- Managerial experience is a plus.
- Bilingual skills are a plus.
Compensation :
Hourly wage : $16.75 - $18.50 per hour
Position Duties :
- Open the store and ensure it is ready for business.
- Conduct interviews, hire and terminate employees as needed.
- Complete all paperwork associated with the hiring process.
- Provide computer training for new employees.
- Maintain ongoing training programs for new employees.
- Resolve any issues that arise and escalate to the Area Manager if necessary.
- Uphold and manage the company's core values and responsibilities.
- Handle customer complaints in a professional and appropriate manner.
- Manage food cost, labor, and work towards increasing sales.
- Respond to all Guest Satisfaction and Contact Us forms submitted online.
- Complete the Closing Checklist every night to ensure the store is ready for the next day.
- Maintain a high quality of food items.
- Uphold high standards of customer service among all employees.
- Address any scheduling issues that may arise.
- Discipline employees who have not followed company procedures and policies.
- Maintain cleanliness and adhere to food safety guidelines to ensure high scores on health inspections.
- Responsible for creating, assigning, and ensuring completion of detailed cleanliness lists.
If you enjoy a dynamic work environment, possess the necessary skills and qualifications, and are eager to contribute to the success of Venezia's Pizzeria, we invite you to apply!
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