performs all duties related to cake, tart, pastry, and special-order decoration. creates appealing designs on all specialty bakery goods.
all whole foods market retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and team members at all times.
all positions must be performed in accordance with team and store standard operating procedures. further, team members must be prepared and able to perform the duties inherent in other team member job descriptions.
all positions must strive to support wfm core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including food safety and regulatory duties required in the department.
Bakery Cake Decorator, Pastry Chef - Full Time
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Bakery Cake Decorator, Pastry Chef - Full Time
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Bakery Cake Decorator, Pastry Chef - Full Time
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Cake Decorator - Store #39 Part-time
JOB SUMMARY:** To design and decorate different kinds of cakes; to bake cakes, prepare icing, train assistants and maintain the cleanliness of the bakery; to work with customers or clients to create a specific design or theme for the cake and oversee the delivery of orders to clients; to ensure a po...
Bakery Order Writer (Buyer / Inventory Replenishment) - Full Time
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Cake Decorator - Store #39 Part-time
JOB SUMMARY:** To design and decorate different kinds of cakes; to bake cakes, prepare icing, train assistants and maintain the cleanliness of the bakery; to work with customers or clients to create a specific design or theme for the cake and oversee the delivery of orders to clients; to ensure a po...
Bakery Order Writer (Buyer / Inventory Replenishment) - Full Time
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Chef De Partie - Full Time
Location Monterey, California, United States of America Monterey Position Type Full time. Competitive Health Benefits We offer access to health insurance for all full-time Team Members to keep you feeling great. The Chef de Partie role is an ATL level leadership role in Prepare...
Bakery Order Writer (Buyer / Inventory Replenishment) - Full Time
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Sous Chef (full Time, Permanent)
SOUS CHEF: Primary responsibilities include being a member of highly effective team which researches and creates recipes and menus that produce culturally authentic and culturally immersive food, sometimes leading a team, and continuing on a path of continuous professional growth. D-level instructor...