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COMPANY OVERVIEW : *Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of *Arby's®* operating restaurants across 188 locations in 16 We're guided by our values : The letters AES stand for more than just our They stand for what we truly believe our "Attitude Equals Success".

As with any goal we will set, our Attitude about achieving those goals can Equal our *We Offer Competitive Bonus Program* Full Time & Part Time Shifts* Health Insurance* Health Savings Account* PTO* Employee Rewards & Recognition Program!*What will you do?

As the Restaurant General Manager your guests and your team will rely on you to create a positive work environment and dining As the leader, your guidance will be crucial to the development, safety, and happiness of your We believe that our people are our most valuable asset and it will be up to you to coach, mentor, and care for your *Top 5 Job Responsibilities* Ensure your team provides outstanding service and satisfied guests Hire, train & coach the team Utilize AES Systems to run a great restaurant, especially accurate projections and great schedules Implement restaurant controls, especially cash & inventory Set and meet restaurant goals for service, operations and financial results AES is very goal Aside from our industry leading compensation and bonus plan, you will get job satisfaction by achieving results in various areas of performance such as : Operations Profit and Loss Guest Satisfaction Customer Service Speed of Service Quality Control Workplace Safety Meeting positive food and labor variance and take appropriate action to improve results Whether you're looking for a change in your career or taking the first step, AES is a goal oriented company where you can develop your We look forward to hearing from you! If you're an ideal candidate you excel in these areas : Treating others with Communicating respectfully with guests and your team Coaching & Developing Hiring & Staffing Emotional Resilience and Patience Leadership Listening Delegating Responsibility Working in a fast-paced environment and thinking on your feet Holding yourself to high standards of integrity and customer satisfaction P&L Management Operations Management Restaurant Management Managing Food Cost & Labor Cost Following all government regulations, employment law, food safety, operations policies and cash policies and implement all accounting controls *At AES, our vision is to be our guests' favorite fast food

Requirements* Must have a reliable vehicle and valid driver's license Must be ServSafe certified or capable of obtaining Ability to work in warm and cold temperatures Ability to stand for 8-10 hours Ability to lift up to 50lbs Ability to climb ladders for general maintenance Ability to perform the following motions Bending Squatting Twisting Pulling Reaching *EEO Statement* AES is an Equal Opportunity All persons shall have the opportunity to be considered for employment without regard to their race, color, religion, creed, national origin, ancestry, lineage or citizenship status, age, disability, gender (including pregnancy, childbirth and other related conditions), sexual orientation, genetic information / characteristics, veteran or military status, marital status or any other characteristic provided by applicable federal, state or local *ADAA* AES will endeavor to make a reasonable accommodation / modification to the known physical or mental limitations of a qualified applicant with a disability to assist in the hiring process, unless the accommodation would impose an undue hardship on the operation of our business, in accordance with applicable federal, state and local law *E-Verify* AES participates in Employer : AES Restaurants