Search jobs > Bellevue, WA > Line cook

Line Cook

IHOP
Bellevue, WA, US
$20 an hour
Full-time

We are looking for Breakfast Experienced Cooks. IHOP is open 24 / 7, so any shift is possible.

Morning, Afternoon, and Graveyard shifts are available. Graveyard shift earns more than other shifts starting at $20 / hr + tips

40 hours / week with basic health coverage included, upgraded healthcare also available

Cocineros :

Estamos buscando cocineros experimentados para el desayuno. IHOP está abierto las 24 horas del día, los 7 días de la semana, por lo que cualquier cambio es posible.

Los turnos de mañana, tarde y cementerio están disponibles. (El turno de cementerio gana más que otros turnos)

40 horas por semana con cobertura de salud básica incluida, atención médica mejorada también disponible

Main Responsibilities of a Cook :

Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

Cooking and arranging food.

Cook Job Description :

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu.

In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook :

Maintaining a sanitized and well-organized kitchen.

Preparing workstations for cooking.

Preparing and maintaining kitchen equipment.

Checking the quality of the ingredients.

Preparing cooking ingredients using various techniques.

Cooking food using various culinary techniques.

Arranging food and ensuring appealing presentation.

Manage food storage, stock, and ingredient orders.

Adherence to COVID guidelines.

Benefits :

  • TOP PAY + TIPS
  • Competitive Pay, Hourly Wage Posted includes average $2-5 / hr in Tips
  • Reliable Hours
  • Extensive Training
  • Meal Discounts
  • Real Advancement Opportunities

Requirements :

Must have prior experience as a cook.

Must be skilled in operating kitchen equipment.

Must be skilled in various cooking techniques.

Must know and follow sanitation procedures.

Must showcase teamwork and communication skills.

Must showcase great organizational skills.

Must be able to multitask and act quickly.

Code 35-2014

Transparency in Coverage MRF link :

transparency.abadmin.com

Locally Owned and Operated Since 1984.

We pride ourselves in being the breakfast restaurant of choice for our guests in the communities we serve.

Our team takes pride in ensuring a great experience for each guest to come hungry and leave happy!

Join us today.

30+ days ago
Related jobs
13 Coins Restaurant
Bellevue, Washington

We’re in search of an enthusiastic and dependable team player to join our 13 Coins family as a Line Cook. Assisting the Chef and Sous Chef supervise the work of line cooks to ensure that all given tasks are completed in a timely manner. Set up stations according to restaurant guidelines. Delicious f...

Poached Jobs
Seattle, Washington

We are seeking line cooks to fill a full time position Wed-Sat 2:30-10:30pm. ...

Ruth\'s Chris Steak House
Seattle, Washington

Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...

Guest Services, Inc
Mount Rainier National Park, WA, US

Cook II/Line Cook - Paradise Inn - Seasonal - $ + $500 signing bonus. JOB DESCRIPTION: PARADISE INN COOK II / LINE COOK UNIT 8500. Provide guidance to less experienced cooks and prep cooks. Rainier Guest Services manages Jackson Visitor Center and Paradise Inn located high on the mountain with a gor...

Red Robin
Seattle, Washington

You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....

Invited
Seattle, Washington

The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...

Kimpton Hotels & Restaurants
WA

Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Free Online Mental Health Therapy. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard po...

Din Tai Fung
Seattle, Washington

Line Cooks (Noodle) are responsible for preparing, cooking and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping support...

The Cheesecake Factory
Bellevue, Washington

Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...

Four Seasons Hotels and Resorts
Seattle, Washington

Goldfinch Tavern at Four Seasons Hotel Seattle is looking for a seasoned line cook who shares our passion for food and cooking and is willing to learn from and contribute to our culinary team. Our Cook 2 will be a lead member of a dynamic culinary team providing culinary experiences to the guests of...