The General Manager provides strategic and tactical leadership for their restaurant. This leader must maintain operations and drive results in his / her restaurant through people development, positive Guest experience, cost control, and sales / profit growth.
The General Manager must hire, train, and develop Team Members that share the Wingstop mission-To Serve the World Flavor.
The General Manager must convey the Wingstop Way culture to his / her team and be a creative team player who is passionate about hard work, having fun, and demonstrating sincere dedication to the success of the brand.
We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started.
1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's flavor that defines us and has made Wingstop one of the fastest growing brands in the restaurant industry.
Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop - because it's more than a meal, it's a flavor experience.
General Manager
Employer: DRM Arby's *Why should you join the DReaM Team?** To be part of a family focused culture that allows you flexibility in your schedule to achieve your family dreams, improve your quality of life, and inspire the customer!* As a member of our team you will have the opportunity and support to...
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Do you love fresh, delicious food, have outstanding people skills, and have a passion for providing great customer service? If you answered yes, then Roaring Fork Restaurant Group dba QDOBA Mexican Eats is looking for you! We are hiring a full-time .We offer a flexible schedule to fit your needs.We ...
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Review profit and loss statements and progress toward goals with the District Manager each period. ...
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Review profit and loss statements and progress toward goals with the District Manager each period. ...
Restaurant Asst. General Manager - starting at $55,000 to $67,100+ per year!
Introducing our Assistant General Manager! A true embodiment of unbridled hospitality and leader of serving craveable food! Responsible for partnering with the Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence! As a brand ambassador and a true second in ...
General Manager
Works under direct supervision of Corporate Team and Franchise Owners, who will indicate general assignments, limitations, and priorities. General understanding of HR policies. ...