The Assistant Manager works closely with and reports to the General Manager. They are the Every Day leader for the Restaurant! They focus on sales, guest satisfaction, restaurant cleanliness and product quality.
Qualifications include :
- Minimum two years of supervisory experience in the quick service industry
- High school education
- Desire to learn and grow
- Valid Driver's License
PI252086012
Assistant Manager
PHYSICAL REQUIREMENTS, including, but not limited to the following:.Most tasks are performed from a standing position.Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas.Height of work surfaces is between 36" and 48".For short distances for short durations.Deliver...
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