SENIOR LINE COOK - BANQUETS
White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country's best cities to live.
We know that the hospitality business, like life, is how you make people feel. That's w Line Cook, Banquet, Cook, Leadership, Senior, Hospitality
Senior Line Cook - Aura Rooftop Bar
The Senior Line Cook will mentor entry level cooks & apprentices along with daily preparation and production of their food outlet. The Senior Line Cook must have knowledge of all cooking and preparation equipment. Basic cooking skills, IE: Sautéing, Broiling, Frying, Roasting, Butchery, Garde Manger...
Line Cook
We’re part of a growing network of communities developed and managed by Erickson Senior Living, a national provider of senior living and health care with campuses in 11 states—and growing. We are hiring Line Cooks who are passionate about great food, teamwork, and bringing their culinary experi...
Lead Line Cook
Lead Line Cooks @ The Cardinal at North Hills. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for the past 25 years. Cook according to menus, production sheet and recipes with consideration . Have one to three years of cooking experience. ...
Lead Line Cook
Our Lead Line Cooks @ The Cardinal at North Hills provide the highest quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for the pas...
Team Member (Cook & Customer Service)
As a Pizza Hut team member, you can be the smiling face that greets and serves the customers, or a cook who makes things happen in the kitchen. ...
Sous Chef
The Sous Chef will provide technical and administrative assistance to the Executive Chef and Chef de Cuisine to ensure the effective operation of the kitchen and food production outlets with heavy emphasis on banquets. Interview, hire, counsel, train, and discipline associates, in coordination with ...
SUPERICA EXECUTIVE SOUS CHEF – UP TO $80K/yr. + BONUS (South Park / Strawberry Hill)
The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. ...
Banquets Server
The Ritz-Carlton Charlotte, 201 E.Trade Street, Charlotte, North Carolina, United States VIEW ON MAP.Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order.Prepare tables, action stations, buffets, service carts, dessert table/carts and cordia...
Line Cook - Cross Creek Chili's
Maintain cleanliness throughout kitchen. ...
Line Cook
Plainly speaking, we like to work hard and play hard, too! We are looking for skilled Line Cooks to join our team. As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests. Prior experience a...