Job Description
The Food and Beverage Manager located at the Yuengling draft Haus & Kitchen will be responsible for the entire food and beverage operation in the absence of the Director of Food and beverage.
Will direct all activities and operational areas to the effective of the food and beverage Department.
Job Responsibilities
- Reports to the Food & Beverage Director.
- Responsible for entire food and beverage operation, including quality control, staffing, event preparation, kitchen operations, dining room operations and management development.
- These standards should be met by leading, training and developing, communicating, and motivating team members.
- Individuals must spend at least 60% of the time on the floor incorporating supervising, coaching, and training.
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Prior experience in leading associates at a supervisory level In a midscale to upscale restaurant / banquet Venue / Hotel.
- At least 3 years as a supervisor / or lead preferred
- Experience as a server in a mid to upscale restaurant preferred
- Ability to support the development of team members
- Has had Financial and Quality Service Responsibilities.
- Attitude that is guest service and associate service centric.
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and / or extended walking and standing.
This role may also require uniforms and / or usage of Personal Protective equipment (PPE).
FS-150
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company.
We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world.
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Learn more about working here at http : / / www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .
Food & Beverage Manager - Yuengling
The Food and Beverage Manager located at the Yuengling draft Haus & Kitchen will be responsible for the entire food and beverage operation in the absence of the Director of Food and beverage. Will direct all activities and operational areas to the effective of the food and beverage Department. Repor...
Food & Beverage Manager
Maintains Profit and Loss statements, budgets, and cost controls in regards to food, beverage and labor goals. The LifeCafe Manager is responsible for the activities and growth of the LifeCafe, including managing the business' financials, hiring, training and supervising Team Members, executing menu...
Food & Beverage Manager- Luxury Private Island Resort
FOOD & BEVERAGE MANAGER RESPONSIBILITIES:. As one of our Food & Beverage Managers, a key leadership role on the Island, you are driving service levels and executing excellence. To be successful in the role of Food & Beverage Manager, you bring a highly professional, welcoming personality combined wi...
Manager, Food & Beverage
At least 1 year of experience in the food and beverage industry or similar high volume leadership capacity. Able to complete a Food Safety Manager certification and pass the exam. Assists leadership with employees scheduling, training, food ordering and equipment. Park Discounts on Food and Merchand...
Assistant Food and Beverage Operations Manager
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Job CategoryFood and Beverage & Culinary. Assists with supervising food and beverage/culinary daily op...
Food and Beverage Operations Manager
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policie...
Food & Beverage Manager
The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guide...
Food & Beverage Manager- Luxury Private Island Resort
FOOD & BEVERAGE MANAGER RESPONSIBILITIES:. As one of our Food & Beverage Managers, a key leadership role on the Island, you are driving service levels and executing excellence. To be successful in the role of Food & Beverage Manager, you bring a highly professional, welcoming personality combined wi...
Food & Beverage Manager
Carrollwood Country Club is looking for a Food & Beverage Manager to join our team!. In conjunction with the Food & Beverage Management team the F&B Manager assists in overseeing all aspects of service. Experience required includes 2 years of relevant experience with the preferred experi...
Food & Beverage Manager
Effectively lead and manage the staff and operations of the food and beverage department, ensuring the delivery of superior food and beverage menu items and services that will provide guests with a memorable experience. Opportunity: Food and Beverage Manager. Monitor product quality and guest satisf...