Responsible for overseeing the daily operations. Duties include hiring and training restaurant staff based on company policies, supervising all areas of the restaurant to monitor activities and handle problems that arise and managing all areas of staffing, including scheduling employees.
As head cook you will be responsible for the daily preparation of food for participants, including the cooking of meals, and maintaining high standards of food quality, food production and portion control using the standardized menu.
In charge of ordering and the inventory of food.
Restaurant Manager
As the Restaurant Manager, you will be responsible for the restaurants operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurants high standards. The ideal candidate is a strong leader with experience managing a successful restaurant...
Restaurant General Manager
The primary duty of the General Manager is to assist the owners and kitchen manager in the day-to-day operations of a Whistling Kettle restaurant. The Whistling Kettle started in 2004 and continues to set the standard as the premier tea forward restaurant destination. The General Manager is directly...
Restaurant Manager FOH
As the Restaurant Manager, you will be responsible for the restaurants operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurants high standards. Previous restaurant management experience. ...
Assistant Seafood Manager
The Assistant Seafood Manager works closely with the Seafood Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...
Restaurant General Manager
You will take hands-on responsibility for the day-to-day operations of your assigned Taco Bell restaurant, working closely with your Assistant Managers and Shift Managers. Hospitality Restaurant Group is a large and GROWING company in the Quick Service Restaurant Industry(Taco Bell). Our Managers ov...
Assistant Restaurant General Manager
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
Restaurant Manager-Fast Casual
We are growing and we need to continue to add a quality Restaurant Manager to ensure future growth! . Restaurant Manager Requirements:. ...
EXPERIENCED- Kitchen/Restaurant Manager
Work with restaurant managers to plan and price menu items. Restaurant Discounts/Perks Program. The kitchen manager is directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in meth...
Assistant Restaurant Manager
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. This unique and flavorful food has allowed Popeyes to bec...
Restaurant Manager- $56-$60k based on experience
Restaurant manager must oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Ensure that all food and products are consistently pr...