Project Manager
Responsibilities : Project Planning & Development : Ability to develop detailed project estimates. Collaborate with estimators, architects, and engineers to develop comprehensive project plans, schedules, and budgets.
Identify potential risks and develop mitigation strategies. Secure all necessary building permits and licenses. Oversee procurement of materials, equipment, and labor.
Execution & Supervision : Manage subcontractors, field personnel, and suppliers for effective project delivery. Ensure adherence to quality standards, safety protocols, and building codes.
Track project progress, identify potential delays, and proactively implement corrective measures. Maintain detailed and accurate project documentation.
Client & Stakeholder Management : Build and maintain positive relationships with clients, architects, and engineers. Provide regular project updates and status reports to relevant stakeholders.
Effectively address and resolve client inquiries and concerns. Budget Control & Financial Management : Monitor project costs against budget and implement strategies to maximize profitability.
Generate and manage change orders as needed. Collaborate with accounting on project invoicing and payment collections. Travel is about 10% Requirements : 3 - 5 years focused on food & beverage facility installation projects.
3 years in a leadership role / leading a team Proven track record of successful project delivery within budget and time constraints.
Familiarity with relevant health and safety codes and regulations. Strong leadership, communication, and negotiation skills.
Excellent problem-solving and decision-making abilities. Proficient in project management software and tools. Technical understanding of food and beverage equipment and processes is a plus.
HS or GED Ability to pass a Background / Drug Screen Clean MVR If you are a dynamic individual with a passion for the food and beverage industry, we invite you to apply for this exciting opportunity.
Employment Type : Full Time Years Experience : 3 - 5 years Salary : $75,000 - $110,000 Annual Bonus / Commission : No