- Raising Cane's - JobID : 28491991 Restaurant Supervisor As a Restaurant Manager at Raising Cane's, you'll : Monitor cleanliness and maintenance of restaurant to assure Raising Canes standards are being met;
- Ensure all food orders are prepared to Raising Canes standards; Coach and train Crewmembers on proper Raising Canes procedures;
Support management on all areas that impact the business...Hiring Immediately >
Restaurant Manager
Work under the direction of the General Manager to manage daily operations of upscale dining restaurant. Minimum 2-3 years in a management role in the Restaurant/Hospitality Industry. Previous experience performing new restaurant opening responsibilities such as training and motivating new employees...
Kitchen Manager - Logan Airport Lsf Logan Airport Llc - Boston, Ma, 02128 Chevron_right
Kitchen Manager - Logan Airport Job Details Job Location LSF Logan Airport LLC - Boston, MA Education Level High School Salary Range $19. Job Shift Any Job Category Management Member of the BOH management team compensated on an hourly basis that assists the other manager...
Assistant Restaurant Manager
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. Are you a highly skilled and motivated individual looki...
Restaurant Service/Market Manager
Hook + Line is high octane and high energy, with an all-day marketplace, expansive restaurant and menu driven by fresh catch, vendor partnerships and high-end whimsy reflected through food. Hook + Line managers work collaboratively to drive daily sales and operations and activate the neighborhood co...
Assistant Manager
The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Assistant Resta...
Restaurant Managers
Run a successful high-volume restaurant. Find qualified talent for open positions and foster the growth of your restaurant employees. Initiate community outreach to boost awareness, sales, and your restaurant’s reputation. Hours may vary if manager must fill in for his/her colleagues or if emergenci...
Restaurant Manager
The primary duty of the Restaurant Manager is to assist the General Manager and Chef in the day-to-day operations of the restaurant. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensur...
General Manager
General Manager Job Description. As the General Manager, your responsibilities will be:. Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality. The General Manager will help to support the company by maintaining an outstanding work environment through ...
Upscale-Casual Restaurant Manager
Upscale-Casual Restaurant Manager. This service focused and team oriented group is seeking a hands-on Restaurant Manager for its upscale-casual concept. Upscale-Casual Restaurant Manager. Upscale-Casual Restaurant Manager. ...
Restaurant Manager
We are seeking positive, experienced individuals to join our management team! Store Managers are responsible for directing the daily operations of the restaurant in accordance with brand and franchise standards, remaining engaged with guests and employees to continually improve upon and maintain the...