Catering Cook

We are on the hunt for multiple experienced COOKS to join our talented team and help execute an outstanding guest experience. In this position, your principal goal will be to prepare high-quality service that meets clients' expectations while being a team player on our exceptional team.

COOKS Hours vary by clients' needs

COOKS's responsibilities include, but are not limited to, demonstrating genuine hospitality and setting the stage for an exceptional dining experience by making every single guest feel welcome. The candidate must be able to multitask in a fast-paced environment. The candidate must also be able to curate and deliver a food and beverage experience to our guests in a professional, caring, and timely manner.

COOK'S ESSENTIAL DUTIES / RESPONSIBILITIES / FUNCTIONS :

• Maintain proper condition and cleanliness of the kitchen and service areas
• To work as a team player at all times and be prepared to be flexible to ensure that operations are always as efficient and profitable as possible
• Cook, chop, slice, and dice
• Line Cook
• Catering Cook
• Prep Cook

All the above welcome to apply. Must have a minimum of 2 years of experience in cooking.