Restaurant General Manager 60k-65k
Title of Position : Restaurant General Manager
Job Description : General Manager is involved in the daily operations of the restaurant as well as managing shifts to ensure company standards are maintained and continually improved.
The Restaurant General Manager would perform operational activities such as inventory management, scheduling, sanitation, preparing and maintaining stock and monitoring food supplies.
The Restaurant General Manager would also communicate and abide by all company policies and procedures. The Restaurant General Manager would aid in the development, supervision and monitoring of all team members.
Benefits
- Competitive Wages
- Opportunity for Advancement
- Paid Vacation & Holidays
- Fun and Exciting Work Environment
- Quality Of Life Work Hours
Qualifications
- 1-3 years restaurant management experience, preferably in limited, high volume food concepts
- Quick Service / Fast Casual Experience a plus
- Exposure to financial accountability and controls
- Ability to plan, motivate and influence others
- Excellent communication, interpersonal and customer service skills
- Ability to work well independently and as part of a team
Apply Now-Restaurant General Manager in Gaithersburg Md. send resumes to [email protected]
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