Executive Sous Chef - Hilton McLean Tysons Corner

Hilton
McLean, VA, US
Full-time

Executive Sous Chef - Hilton McLean Tysons Corner(

Job Number : HOT0AS7G)

HOT0AS7G)

Work Locations

Hilton McLean at Tysons Corner7920 Jones Branch DriveMcLean22102

The iconic His looking for an Executive Sous Chef to join their culinary team! This beautiful, 458-room hotel is in the heart of Fairfax County's business district and is five minutes from the Metro Silver Line.

An Executive Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

What will I be doing?

As Executive Sous Chef, you would be responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

Specifically, you would be responsible for performing the following tasks to the highest standards :

  • Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and procedures, cost controls and overall profitability
  • Assist the Executive Chef by interacting with guests and clients to monitor and assess satisfaction trends, evaluate and address issues and make improvements accordingly
  • Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed
  • Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards
  • Monitor and develop team member performance to include, but not limited to, providing supervision, conducting counseling and assisting with evaluations, training, scheduling and assigning work and delivering recognition and reward

The Benefits Hilton is proud to have an award-winning workplace culture ranking #1 Worlds Best Workplace by Great Place to Work & Fortune.

We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits.

Hilton offers its eligible team members a comprehensive benefits package including :

  • Access to your pay when you need it through DailyPay
  • Mental Health Resources
  • Best-in-Class Paid Time Off (PTO)
  • Go Hilton travel discount program
  • Supportive parental leave
  • Matching 401(k)
  • Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount

Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)

  • Career growth and development
  • Team Member Resource Groups
  • Recognition and rewards programs
  • Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.

LI-CC2

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success.

This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values :

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes :

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.

For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value.

Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day.

And, our amazing Team Members are at the heart of it all!

EOE / AA / Disabled / Veterans

Schedule

Full-timeBrand : Hilton Hotels & Resorts

Culinary

30+ days ago
Related jobs
Hilton
McLean, Virginia

Hilton McLean at Tysons Corner7920 Jones Branch DriveMcLean22102. Painter - Hilton McLean Tysons Corner(. Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount!. What are the benefits of working for Hilton?*. ...

JD Group
Tysons, Virginia

We are looking for dedicated employees to join our team to help our customers have the best experience possible every time they enter a JD Finish Line store.Our employees are key to our success.This is a summary of some of the key duties, responsibilities, and physical demands expected of this posit...

Hilton
McLean, Virginia

Follow-up on changes in new recipes or work methods pertaining to new menus, daily specials, and promotional activities as instructed by the Executive Sous Chef. Work closely with the Executive Sous Chef in determining the quantity of food items and ingredients to be produced, bought or prepared for...

B. F. Saul Company Hospitality Group
McLean, Virginia

Guest Service: Anticipates and responds to guests in a friendly, positive and timely manner.Provides the highest quality service and establishes appropriate rapport with all guests.Saul Company Hospitality Group guest service recovery program, and suggests ideas and responds to feedback to maximize ...

Hilton
McLean, Virginia

Banquet Sous Chef - Hilton Tampa Downtown(. A Banquet Chef is responsible for the coordination, planning and supervision of the production and presentation of food served at all banquet events in the hotel's continuing effort to deliver outstanding guest service and financial profitability. As Banqu...

Maggianos Little Italy
Tysons, Virginia

Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...

Hilton
McLean, Virginia

Hilton Bali Resort - Sous Chef(. Follow-up on changes in new recipes or work methods pertaining to new menus, daily specials, and promotional activities as instructed by the Executive Sous Chef. Work closely with the Executive Sous Chef in determining the quantity of food items and ingredients to be...

Hilton
McLean, Virginia

A Executive Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the Executive Sous Chef in the day-to-day operation of the kitchen. Immediately inform the Executive Sous Chef and Executive Chef of bad products. Work closely with the Executive Sous Chef and Management in the ab...

Hilton
McLean, Virginia

A Restaurant Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. Hilton Antwerp HotelGroenplaats 32Antwerpen2000. A Restaurant Chef is responsible for contributing to the menu creation and managing the team member restaurant to deliver an excelle...

Hilton
McLean, Virginia

Executive Banquet Chef - The Beverly Hilton(. In this role, you will oversee a team of 20-30 experienced union cooks and report directly to the Executive Chef. As an Executive Banquet Chef, you would be responsible for the coordination, planning and supervision of the production and presentation of ...