Warehouse Associate

Job Description

Job Description

About the Role :

As a Warehouse Associate at This Little Piggy Catering, Inc in, you will play a crucial role in ensuring the smooth and efficient operation of our warehouse and inventory management processes. Your primary focus will be on receiving, storing, and distributing catering supplies and equipment accurately and in a timely manner. You will be responsible for maintaining organized stock levels, preparing orders for delivery, and supporting the overall logistics that enable our catering services to run seamlessly. This role requires attention to detail, physical stamina, and the ability to work collaboratively with team members to meet daily operational goals. Ultimately, your efforts will directly contribute to the high-quality service and customer satisfaction that This Little Piggy Catering is known for.

Qualifications :

• High school diploma or equivalent.
• Previous experience in a warehouse or inventory management role preferred but not required.
• Ability to lift and move heavy objects up to 50 pounds regularly.
• Basic math skills and the ability to accurately count and record inventory.
• Strong attention to detail and organizational skills.
• Experience working in a food service or catering environment.
• Excellent communication skills and the ability to work effectively in a team setting.
• Knowledge of safety standards and procedures related to warehouse operations.

Responsibilities :

Skills :

The required skills such as attention to detail and organizational abilities are essential for accurately managing inventory and ensuring that orders are fulfilled correctly. Physical stamina and the ability to safely operate warehouse equipment enable the associate to handle daily tasks efficiently and maintain a safe working environment. Preferred skills like forklift operation and familiarity with inventory software enhance productivity by streamlining material handling and tracking processes. Communication skills facilitate effective collaboration with team members and other departments, ensuring smooth coordination of deliveries and stock management. Overall, these skills combine to support the reliable and timely execution of warehouse operations critical to the success of the catering business.