This location is on SDSU campus located at 5155 College Ave.
Team Members
Work Happy. Be Happy. Be You.
Our food isn’t the only thing that should make you happy. Whether you’re learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and grow as an individual.
When you’re a member of Jack’s crew, you’re a member of the family.
You will have the opportunity to :
Make others happy and delivery memorable experiences
Greet customers in the restaurant or drive-thru window
Work on the cash register
Prepare and store food and beverages
Maintain the appearance of the dining room and exterior of the restaurant
You must :
Serve food quickly and accurately without compromising on quality and friendly service
Be a good team player and treat others with care and respect
Learn quickly and ask questions
Be willing and able to work a flexible schedule
Be able to lift and carry 15-25 lbs.
Great employees deserve great benefits!
Competitive base pay
FREE meals on your shift
401(k) plan and company match
Scholarship Program and Tuition Reimbursement
Paid vacation; sick time and leave programs for qualifying events
Medical, dental and vision coverage (if benefit eligible); and life plans
Eligibility in Jack’s benefits can vary by the number of regularly scheduled hours you work, length of employment, and job status.
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