Qualifications :
- Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
- Must be 18 years of age or older
- Must have a valid driver's license, vehicle insurance, and reliable transportation
- Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
- Ability to work a flexible schedule including days, nights, weekends, and holidays
- Subject to a potential successful completion of background check
Responsibilities :
- Shift Leaders are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards
- You will manage the daily operations of the restaurant ensuring that the team properly follows all processes, policies, and procedure
Benefits :
- Competitive starting hourly pay plus bonus potential
- FREE Meals On and Off Shift
- Paid Time Off
- Paid Training
- Opportunities to Advance
- Recognition Program
- Referral Program
JB.0.00.LN
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