Search jobs > Grand Rapids, MI > Line cook

Line Cook

Sheraton
Grand Rapids, MI
$18 an hour
Full-time
Part-time

Description

We are hiring a Hotel Line Cook

$18 / Hour

Part time and Full Time positions available.

AM and PM shifts available.

Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies Concord Hospitality Enterprises.

This position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Responsibilities :

Prepare food of consistent quality following brand recipe cards

Proper Documentation on all food containers with adherence to rotations per SOP

Practice safety standards at all times

Report to work in full clean uniform on time and ready to serve

Cook orders with adherence to guest requests / special needs in a positive manner

Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles

Here are some reasons our associates like working for us :

Benefits (Full Time Associates only)

We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical / dental / vision plans, life insurance, ST / LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.

30+ days ago
Related jobs
Promoted
Real Seafood Co
Grand Rapids, Michigan

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. ...

Promoted
Applebee's
Grandville, Michigan

Line Cook / Prep Cook / Kitchen Team. We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. We offer great restaurant culinary careers for line cooks who have back of house experience in a high volume restaurant environment. ...

Promoted
Gimme's Par & Grill
Grand Rapids, Michigan

What it's like to be a Line Cook at Line Cook. Are you passionate about delivering mouth-watering dishes that leave customers coming back for more? Join our team at Gimme's Par & Grill in Grand Rapids, MI as a Full Time Line Cook! As an essential part of our kitchen team, you'll have...

Promoted
JHG Group - IHOP
Grand Rapids, Michigan

Completes all assigned prep work and sets up cook's station. Maintains product presentations, product quality, and cook time standards. ...

Applebee's
Walker, Michigan

Line Cook / Prep Cook / Kitchen Team. We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. We offer great restaurant culinary careers for line cooks who have back of house experience in a high volume restaurant environment. ...

Project BarFly
Grand Rapids, Michigan

Whether you're starting your career or continuing the love you have for cooking, lay the foundation for your growth by learning all about a high volume, mainly scratch kitchen. ...

Applebee's
Grand Rapids, Michigan

Line Cook / Prep Cook / Kitchen Team. We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. We offer great restaurant culinary careers for line cooks who have back of house experience in a high volume restaurant environment. ...

Egypt Valley Country Club
Ada Township, Michigan

We Love Food! We are passionate about cooking, and we want to surround ourselves with other passionate people. ...

Logan's Roadhouse
Caledonia, Michigan

We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment. Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining...

Big Boy Restaurant Group
Wyoming, Michigan

The main responsibility of a Cook at Big Boy is to maintain the highest possible operational standards by delivering quality products cooked and presented to perfection 100% of the time in a clean, safe and organized kitchen. Maintains a safe and sanitary environment for proper food storage, prepara...