Cook II

The Fairmont Hotel
Santa Monica, CA, United States
$26,35-$32,94 an hour
Full-time
We are sorry. The job offer you are looking for is no longer available.

Company Description

Situated atop the scenic bluffs overlooking Santa Monica Beach, Fairmont Miramar Hotel & Bungalows is just a stone's throw away from some of Southern California's best attractions including Santa Monica Pier and its historic carousel as well as Third StreetPromenade famous for its fine restaurants, live entertainment, movie theatres, shopping, local artists' scene and a weekly farmer's market.

What is in it for you :

  • Employee benefit card offering discounted rates in Accor worldwide for you and your family
  • Learning programs through our Academies designed to sharpen your skills
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
  • Career development opportunities with national and international promotion opportunities. The sky is your limit
  • Pay Rate Range : $26.35-$32.94USD Gross per hour

Job Description

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following :

  • Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
  • Prepare and service all food items for a la carte menus according to Hotel recipes and standards
  • Have full knowledge of all menu items, daily features and promotions
  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
  • Follow kitchen policies, procedures and service standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Other duties as assigned

Qualifications

  • Minimum of two years' experience and in-service training as a Cook
  • Ability to work well under pressure in a fast paced environment
  • Ability to work cohesively as part of a team
  • Ability to focus attention on guest needs, remaining calm and courteous at all times

Additional Information

All your information will be kept confidential according to EEO guidelines.

Our commitment to Diversity & Inclusion :

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are, and you can find a job and brand that matches your personality.

We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor,visit https : / / careers.accor.com /

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

3 days ago
Related jobs
Promoted
Accor
Santa Monica, California

Minimum of two years’ experience and in-service training as a Cook. ...

Rancho Valencia
CA

The Pastry Cook II is responsible for preparing and planning of sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, breads and chocolates for breakfast, lunch and dinner, as well as various specialty items for amenities and special functions. Strictly Adhere to recipe specifications e...

SodexoMagic
Los Angeles, California

Economic Institution - 43745001.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.Fu...

Department of Forestry & Fire Protection
Glenn County, US

For questions related to the duties of these positions, please contact Assistant Chief Matthew Brown by phone at (530) 528-5102 or by email at .These positions are located at the Valley View Fire Center in Elk Creek, CA.You will find additional information about the job in the .May be required to wo...

Accor
Santa Monica, California

Minimum of two years’ experience and in-service training as a Cook . ...

Cook Children's Health Care System
Grapevine Springs Hemotology/Oncology, US

The Medical Receptionist is responsible for performing front office functions relating to the in-take and check out of patients in the clinic setting.This job requires a high level of flexibility and excellent communication skills as well as the ability to adapt to changes as they occur in both staf...

Department of State Hospitals
Los Angeles County, US

Or II: Experience: Two years of experience in a supervisory capacity over cooks and allied workers with responsibility for supervising, planning, and scheduling the preparation; cooking, and serving of meals for at least 250 persons a meal. Under the direction of the Assistant Director of Dietetics ...

FAIRMONT
Santa Monica, California

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:             .Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues.Prepare and service all food items for a la carte menus ac...

SodexoMagic
Los Angeles, California

Economic Institution - 43745001.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.Fu...

Promoted
University of California - Los Angeles (UCLA)
Los Angeles, California

Perform food preparation, customer service, sanitation and other food service duties. Under the direction of the Dining Service Managers or Production Staff, provide our guests with courteous and gracious service. Prepare single step cold food preparation according to standardized recipes and approv...