Kitchen Manager

Uncle Julio's
Durham, NC, US
Full-time
We are sorry. The job offer you are looking for is no longer available.

Join Our Team and thrive as a KITCHEN MANAGER at Uncle Julio's!

Are you looking for an exciting opportunity to be part of a dynamic team in an upscale casual dining environment? Uncle Julio's Restaurant Group is seeking experienced and passionate managers to join our team and help us create Mexican memories for our guests.

As a Kitchen Manager, you will play a crucial role in supporting the efficient operation of the kitchen and ensuring the delivery of high-quality culinary experiences.

Collaborating closely with the Executive Kitchen Manager, you will assist in overseeing and coordinating all aspects of kitchen operations, including food preparation, cooking, and inventory management.

Your responsibilities will include supervising and training kitchen staff, maintaining cleanliness and hygiene standards, and adhering to food safety regulations.

Additionally, you will assist in implementing menu enhancements, monitoring food costs, and optimizing kitchen workflows.

Why Uncle Julio’s?

Pride in the brand : At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen.

You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.

Growth opportunities : Uncle Julio's is a growth company with a management career ladder, consistently opening 2-3 restaurants each year.

Join us and be part of a brand that is on the rise, offering opportunities for career advancement and professional development.

Competitive salary and benefits : We value our team and offer a very competitive salary and benefits package subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions, including health insurance, disability insurance, retirement plans, paid-time-off, dining discounts and more.

Work-life balance : As a Restaurant Manager at Uncle Julio's, you will enjoy a 5-day workweek, averaging 50 hours per week, with thoughtful schedules, giving you the opportunity to achieve a healthy work-life balance.

Key Responsibilities :

  • Complete opening duties as assigned, including the following :
  • Set up physical aspect of station : grill, pantry, pastry, etc.
  • Make Prep List of necessary food items.
  • Obtain all specified food items from the walk-in refrigerator or other designated storage areas, and safely transport them to the assigned station.
  • Check quality and quantity of all stock and supplies.
  • Ensure a sufficient supply of all chinaware for service.
  • Monitor and maintain the cleanliness and overall condition of the kitchen to meet high sanitation standards.
  • Oversee and support preparation of the required food items in advance for the upcoming shift to ensure a smooth transition and efficient operations.
  • Skillfully prepare and cook meals as needed during designated shifts according to the schedule.
  • Complete closing duties, such as :
  • Properly cover, label, and change out all pans.
  • Store food items in their proper place.
  • Ensure the kitchen is cleaned and wiped down.
  • Remove soiled wares from station as assigned and transport to dishwashing area.
  • Interface and communicate with KM, GM and RCA on recipe adherence.
  • Interact with Guests - table visits, complaints, special requests.

Essential Skills :

  • Ability to communicate verbal and written information in English with guests, management and co-workers.
  • Demonstrated expertise in maintaining a comprehensive understanding of various cooking techniques necessary for the preparation of menu items offered in the restaurant.
  • Ability to maintain complete knowledge of the following :
  • All cooking techniques required to prepare restaurant menu items.
  • All menu and special items, their preparation method / time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish, and method of presentation.
  • Correct maintenance and use of food serving and preparation equipment.
  • Ability to analyze and participate in financial planning.
  • Ability to be well organized, maintain concentration and think clearly when providing service to co-workers.
  • Ability to focus attention on performance of tasks despite frequent, stressful or unusual interruptions.
  • Ability to assemble and disassemble food preparation and cooking equipment to restaurant standards.
  • Ability to work cohesively with co-workers as part of a team.
  • Ability to be a successful motivator to a diverse team.
  • Follow maintenance program and cleaning schedule.
  • Alert Executive Kitchen Manager of any deficiencies of food items.
  • Notify management of any pertinent information related to shift action.
  • Alert Executive Kitchen Manager of any maintenance needs or safety hazards.

Qualifications :

  • At least 21 years of age.
  • 1-2 years’ experience as a kitchen manager, kitchen supervisor or kitchen lead.
  • 2 years of relevant computer experience.
  • High school graduate or equivalent.
  • Formal culinary training preferred.
  • Possess required food safety and sanitation certifications.
  • Ability to verbally communicate in Spanish and English with the crew.

Physical Requirements :

  • Ability to meet the physical demands of the job, including standing for extended periods, lifting heavy objects, and performing tasks that require strength and stamina, including :
  • Ability to lift up to 40 lbs., 10-20 is typical.
  • Ability to carry product up to 120 feet.
  • Ability to reach up to 6 feet, 2-4 is typical.
  • Ability to work off counter heights of 36 - 42 inches.
  • Ability to move through 24-inch aisles and spaces as small as 12 inches

Uncle Julio's Restaurant Group , parent to Uncle Julio's, Hacienda Colorado, and Savage Burrito, is known for made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste.

With a successful track record over the past 30 years and 43 restaurants in twelve states, Uncle Julio’s restaurants are defining the polished casual Mexican industry and continues to expand.

Equal Employment Opportunity

Uncle Julio’s bases all employment decisions, including selection of employees and the job advancement of employees, on an individual’s qualifications, aptitude, and experience for the position, as well as satisfactory references.

The Company does not discriminate with respect to terms and conditions of employment on the basis of a person’s race, creed, color, religion, age, gender, genetic information, national origin, sex, uniform service, veteran status, protected disability, and any other category protected under federal or state law.

This policy of equal employment opportunity applies to all policies and procedures relating to recruitment and hiring, compensation, benefits, and all other terms and conditions of employment

30+ days ago
Related jobs
Metro Services, LLC
Raleigh, North Carolina

Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...

Ruth's Chris Steak House
Cary, North Carolina

Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. Assistant Kitchen Manager/Sous Chef Job Requirements::. Must have 3 years prior kitchen management experienc...

Golden Corral
Raleigh, North Carolina

Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...

Lowes Foods
Chapel Hill, North Carolina

To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operations standards. Ensure our guests receive polite, friendly service from all chicke...

Gecko Hospitality
Raleigh, North Carolina

We're currently seeking a committed and experienced Kitchen Manager for our Raleigh, NC location. We're currently seeking a committed and experienced Kitchen Manager for our Raleigh, NC location. Supervise daily kitchen operations. Order food supplies and maintain kitchen equipment. ...

Metro Services, LLC
Raleigh, North Carolina

Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Experience as a Manager in a fast-paced work environment. ...

Gecko Hospitality
Caldwell, NC, US

Are you a Kitchen Manager that enjoys taking responsibility for all kitchen operations, including supervision of all kitchen staff, staffing levels, safety and sanitation? If so, apply today for our location in Huntersville, NC. The Kitchen Manager has financial responsibility for food costs, labor ...

Applebee's
Raleigh, North Carolina

Kitchen Manager - Applebee’s. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced evaluations and free virtual therapy sessions. ...

Gecko Hospitality
Durham, North Carolina

Kitchen Manager - High Volume Scratch Kitchen. We have an immediate opening for a Kitchen Manager for our high-volume scratch kitchen full service restaurant. The ideal Kitchen Manager will have 3 or more years of experience at the KM level with a casual, full-service concept, 3M+ annual sales expos...

Sheetz
Raleigh, North Carolina

OVERVIEW Do you have great attention-to-detail? Someone who can see allll the moving partz that come together to make a BIG project successful? If so, come join the fun and find success with us as a Kitchen Assistant Manager! Your day-to-day will be BUSY, but super rewarding, because you’re in the b...