Seasonal: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food and Beverage, Front of Store Attendant (Cart Attendant), Style, Tech, Inbound (Stocking) (T1451)

Target
Harvey, LA, United States
$15 an hour
Part-time

Starting Hourly Rate / Salario por Hora Inicial : $15.00 USD per hour

ALL ABOUT TARGET

Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture.

Learn more about Target here .

ALL ABOUT SEASONAL JOBS

Seasonal Specialty Sales Roles : A sales force of specialized consultants who provide tailored suggestions and solutions through active selling and compelling visual merchandising presentations that inspire guests and build the basket.

Seasonal Service & Engagement : Advocates of guest experience who welcome, thank, and exceed guest service expectations by focusing on guest interaction and recovery.

Seasonal General Merchandise & Food Sales : Experts of operations, process and efficiency who enable a consistent experience for our guests by ensuring product is set, in-stock, accurately priced and signed on the sales floor.

At Target we believe our team members have meaningful experiences that help them build and develop skills for a career. These roles can provide you with the :

  • Knowledge of guest service fundamentals and experience supporting a guest first culture across the store
  • Experience in retail business fundamentals : department sales trends, inventory management, and process efficiency and improvement
  • Experience executing daily / weekly workload to support business priorities and deliver on sales goals

WHAT WE ARE LOOKING FOR

We might be a great match if :

  • Working in a fun and energetic environment makes you excited . We work efficiently and as a team to deliver for our guests
  • Providing service to our guests that makes them say I LOVE TARGET! excites you . That’s why we love working at Target
  • Stocking, Setting and Selling Target products sounds like your thing That’s the core of what we do.
  • You aren’t looking for Monday thru Friday job where you are at a computer all day We are busy all day (especially on the weekends), making it easy for the guest to feel welcomed, inspired and rewarded

The good news is that we have some amazing training that will help teach you everything you need to know. But there are a few skills you should have from the get-go :

  • Welcoming and helpful attitude toward guests and other team members
  • Learn and adapt to current technology needs
  • Work both independently and with a team
  • Resolve guest questions quickly on the spot
  • Attention to detail and follow multi-step processes

We are an awesome place to work and care about our teams, so we want to make sure we are clear on a few more basics that we expect :

  • Accurately handle cash register operations
  • Climb up and down ladders
  • Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 40 pounds
  • Flexible work schedule (e.g., nights, weekends and holidays) and regular attendance necessary

Roles Include :

  • Seasonal Guest Advocate
  • Seasonal General Merchandise Expert
  • Seasonal Fulfillment Expert
  • Seasonal Style Consultant
  • Seasonal Inbound Expert
  • Seasonal Food & Beverage Expert
  • Seasonal Tech Consultant

Find competitive benefits from financial and education to well-being and beyond at https : / / corporate.target.com / careers / benefits .

Americans with Disabilities Act (ADA)

Target will provide reasonable accommodations with the application process upon your request as required to comply with applicable laws.

If you have a disability and require assistance in this application process, please visit your nearest Target store or reach out to Guest Services at 1-800-440-0680 for additional information.

Application deadline is : 12 / 13 / 2024

10 hours ago
Related jobs
Promoted
Jack Rose - Pontchartrain Hotel
New Orleans, Louisiana

As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all food and beverage operations. Manage and develop the restaurant, culinary and beverage teams from both Front of the House and Back of the House. The Food & Beverage D...

Promoted
City of New Orleans
New Orleans, Louisiana

Work requires a broad knowledge of construction, equipment, and maintenance and repair techniques with individual assignments requiring use of skills in one of the following trades: Electrical, Welding, Machinist, Control Instrument Tech, and/or Diesel Mechanics trade; and related work as required. ...

Marriott International
New Orleans, Louisiana

Position oversees the development and implementation of departmental strategies and ensures implementation of the brand service strategy and brand initiatives. The position ensures the food and beverage/culinary operation meets the brand’s target customer needs, ensures employee satisfaction, and fo...

Total Wine & More
Metairie, Louisiana

The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. You will build relationships with customers, process transactions, maintain floor merchandise and inventory standards, ans...

Aimbridge Hospitality
Kenner, Louisiana

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. As the global leader in third-party hotel management, our growing portfolio represents over 1,550 ho...

Whole Foods Market
Metairie, Louisiana

You are accountable for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). You must st...

Four Seasons Hotels and Resorts
New Orleans, Louisiana

Set up pool host/hostess stand, answer phone calls according to the Four Seasons standards, and make recommendations as to the set-up of the room, maintain a station chart and cover count for the restaurant. Candidates will have an opportunity to be a part of a cohesive and dynamic team with opportu...

New Castle Hotels & Resorts
New Orleans, Louisiana

You of all people understand the importance the guest places on clean linens and fresh towels. In this role you will need to wash, dry, iron, fold and deliver linens so you have plenty of opportunity to see the quality of the product. Medium work -- exerting up to 50 pounds of force occasionally, an...

Whole Foods Market
Metairie, Louisiana

You are responsible for daily operations including managing capacity, labor utilization, adherence to pick processes, and drop of task execution (for E-Commerce); and, cash management, customer demand management, labor utilization, and execution of store processes (for Customer Service). You must st...

Marriott International
New Orleans, Louisiana

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, ...