Talent.com
Kitchen Manager

Kitchen Manager

Daily ProvisionsBoston, MA, US
job_description.job_card.variable_days_ago
serp_jobs.job_preview.job_type
  • serp_jobs.job_card.full_time
job_description.job_card.job_description

Kitchen Manager

Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Throughout the afternoon and evening, Daily Provisions serves made-to-order sandwiches, salads, and seasonal sides, in addition to comforting dishes like our slow-roasted Roast Chicken (best served alongside our selection of cocktails, wine, and beer).

The Kitchen Manager leads with a spirit of excellence, care, and hospitality, ensuring consistent, high-quality execution of our culinary program each day. They uphold systems that support strong operations, maintain proper pars, and deliver exceptional food. With a coaching mindset, they develop and support every Back of the House (BOH) team member, creating an environment where people can thrive and grow. By setting high standards and leading by example, the Kitchen Manager helps create memorable guest experiences and a culture of respect, teamwork, and accountability.

What you'll do :

  • Consistently deliver a culture of Enlightened Hospitality to guests and team members
  • Partner with Front of House and Back of House team members to enforce systems, routines, and checklists the Daily Provisions way as well as deliver excellent guest experiences across all channels, including in-restaurant dining, third-party delivery, and catering
  • Collaborate with Facilities to maintain equipment and ensure clean, compliant, and inspection-ready kitchens according to ServSafe practices, HACCP logs, and allergen protocols
  • Coordinate with Supply Chain to ensure successful ordering, inventory, and product management
  • Own Back of House P&L : food cost, waste, labor, and inventory turn to consistently meet financial targets
  • Train and validate team members before they assume stations, doing thorough station checks each shift and leading tastings and presentations to educate the service team
  • Foster clear communication and a culture of professionalism and accountability with a focus on compliant HR practices and policies

What we need from you :

  • At least 3 years of experience in culinary / kitchen leadership and casual dining
  • Excellent food & beverage knowledge and proven passion for culinary excellence and exceeding guest expectations
  • Experience in training and developing Back of House Team members
  • Ability to communicate in a direct, respectful, and transparent manner across all teams
  • Understanding of Microsoft Office applications (Excel, Word, Outlook, etc.)
  • Certification in a Hospitality-related field, or equivalent, preferred
  • English fluency and additional languages preferred, but not required
  • What you'll get from us :

  • Competitive pay and bonus potential : Annual compensation of $80,000 - $85,000 plus eligibility for a performance-based bonus, with consideration for your experience and impact
  • Comprehensive health coverage : Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
  • Time to recharge : Generous paid time off and paid parental leave to support life outside of work
  • Investing in your future : A matched 401(k) plan to help you grow long-term savings
  • Peace of mind : Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services.
  • Support in times of need : Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
  • Hospitality perks : Annual dining credit and a 51% dining discount across the entire USHG family of restaurants
  • Convenience & flexibility : Pre-tax commuter benefits for transit and parking
  • Growth and community : Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality.
  • The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.

    serp_jobs.job_alerts.create_a_job

    Kitchen Manager • Boston, MA, US

    Job_description.internal_linking.related_jobs
    Culinary Manager

    Culinary Manager

    110 GrillHanover, Massachusetts, United States
    serp_jobs.job_card.full_time
    serp_jobs.filters_job_card.quick_apply
    Do you want to work for a fun, fast paced and growing restaurant brand? 110 Grill Hanover is seeking Culinary Managers to join our team! You will be responsible for providing guests with a memorabl...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    • serp_jobs.job_card.promoted
    Food & Beverage Manager in Training

    Food & Beverage Manager in Training

    Royal Lahaina ResortBoston, MA, US
    serp_jobs.job_card.full_time
    Food & Beverage Manager In Training.The Food & Beverage Manager In Training will receive exposure to and provide support in all aspects of the food and beverage operation including on the floor and...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    Assistant Manager - MA

    Assistant Manager - MA

    Qdoba RestaurantsWoburn, Massachusetts, United States, 01801
    serp_jobs.job_card.full_time
    The Assistant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the General Manager. Uses discretion in daily management decisions with accountabili...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    • serp_jobs.job_card.promoted
    Kitchen Shift Lead

    Kitchen Shift Lead

    sweetgreenWatertown, MA, United States
    serp_jobs.job_card.full_time +1
    This role requires exceptional culinary skills, leadership abilities, and operational awareness to manage the full cycle of kitchen operations throughout different service periods.When you join Swe...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
    • serp_jobs.job_card.promoted
    Front of House Manager

    Front of House Manager

    Flour Bakery + CafeBoston, MA, US
    serp_jobs.job_card.full_time
    Front-of-House Manager - Flour Bakery.Do you like to eat award winning baked goods and sandwiches? Do you like managing an all-star team in a wonderful environment? If so, then we might have the pe...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    • serp_jobs.job_card.promoted
    Culinary Services Director

    Culinary Services Director

    Healthcare Services Group, Inc.Wakefield, MA, US
    serp_jobs.job_card.full_time
    Role : Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager. Join Healthcare Services Group (HCSG) as a Food Servic...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
    Kitchen Manager - Dorchester

    Kitchen Manager - Dorchester

    Sally’s ApizzaDorchester, MA, US
    serp_jobs.job_card.full_time
    serp_jobs.filters_job_card.quick_apply
    Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide!. Famous for our distinctive tomato sauce and chewy, crispy crust with an...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    • serp_jobs.job_card.promoted
    Kitchen Lead

    Kitchen Lead

    sweetgreenLynnfield, MA, United States
    serp_jobs.job_card.full_time +1
    This role requires exceptional culinary skills, leadership abilities, and operational awareness to manage the full cycle of kitchen operations throughout different service periods.When you join Swe...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
    • serp_jobs.job_card.promoted
    Cafe Manager

    Cafe Manager

    Bon AppetitBoston, MA, US
    serp_jobs.job_card.full_time
    At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs mi...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    • serp_jobs.job_card.promoted
    Culinary Manager in Training, FLIK / Noble & Greenough School / Dedham, MA

    Culinary Manager in Training, FLIK / Noble & Greenough School / Dedham, MA

    Compass GroupDedham, MA, US
    serp_jobs.job_card.full_time +1
    We are hiring immediately for a Culinary Manager in Training position.Location : 10 Campus Drive, Dedham, MA 02026.Schedule : To be discussed further upon interview. Pay Range : $58,500 annually, or ne...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
    • serp_jobs.job_card.promoted
    Manager

    Manager

    Tavistock RestaurantsJamaica Plain, MA, US
    serp_jobs.job_card.full_time
    Restaurant Manager Opportunity.Tavistock Restaurant Collection is a rapidly growing organization known for its diverse portfolio of exceptional dining experiences. We pride ourselves on delivering u...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    • serp_jobs.job_card.promoted
    Dining Manager

    Dining Manager

    FoodaBoston, MA, US
    serp_jobs.job_card.full_time
    The Dining Manager position is critical to the success of Fooda cafeteria.This person will be responsible for all aspects of the dining program and will be the direct liaison to the Fooda Client.Th...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    • serp_jobs.job_card.promoted
    Food & Beverage Manager in Training

    Food & Beverage Manager in Training

    Highgate HotelsBoston, MA, US
    serp_jobs.job_card.full_time
    Food & Beverage Manager In Training.The Food & Beverage Manager In Training will receive exposure to and provide support in all aspects of the food and beverage operation including on the floor and...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30
    • serp_jobs.job_card.promoted
    Culinary & Hospitality Manager in Training, FLIK / Sanofi / Cambridge, MA

    Culinary & Hospitality Manager in Training, FLIK / Sanofi / Cambridge, MA

    Compass GroupCambridge, MA, US
    serp_jobs.job_card.full_time +1
    Culinary & Hospitality Manager In Training.Location : 450 Water Street, Cambridge, MA 02141.Schedule : To be discussed further upon interview. Pay Range : $65,000 annually, or negotiable based upon exp...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
    • serp_jobs.job_card.promoted
    Culinary Licensing Manager

    Culinary Licensing Manager

    Apex SystemsLakeville, MA, US
    serp_jobs.job_card.permanent
    Manager, Licensing and Culinary Applications.Apex Systems is a world-class technology services business incorporating industry insights and experience to deliver solutions that fulfill our clients'...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
    • serp_jobs.job_card.promoted
    CULINARY DIRECTOR

    CULINARY DIRECTOR

    UnidineSalem, MA, US
    serp_jobs.job_card.full_time
    Behavioral Health location - 40 Beds.Think Fresh! Lead with Excellence!.An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creati...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_days
    • serp_jobs.job_card.promoted
    • serp_jobs.job_card.new
    Assistant Restaurant Manager - Outlets PM Manager

    Assistant Restaurant Manager - Outlets PM Manager

    Sonesta International Hotels CorporationCambridge, MA, US
    serp_jobs.job_card.full_time
    Operational / Functional : Coordinate, plan, prepare and execute food and beverage to the highest standards in food and beverage outlets and functions within the hotel. Assist in hiring, training, prom...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_variable_hours
    • serp_jobs.job_card.promoted
    FLOATING CHEF MANAGER

    FLOATING CHEF MANAGER

    EurestSalem, NH, US
    serp_jobs.job_card.full_time
    Position Title : FLOATING CHEF MANAGER - Salem, NH.As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.We ...serp_jobs.internal_linking.show_moreserp_jobs.last_updated.last_updated_30