Position : Cook Location : Clearfork Main Ft. Worth, TX Job Id : # of Openings : 1 POSITION TITLE : Cook
POSITION SUMMARY : Responsible for the timely preparation of meals with a high-quality presentation. Prepare meals according to approved recipes and preparation guides.
Assist with sanitation of the food service areas and the receiving and inventory of supplies and products. Maintains a safe, sanitary environment and follows regulatory guidelines
REPONSIBILITIES :
- Control of food preparation to minimize waste
- Accurate receipt and inventory of supplies and product
- Cleanliness of kitchen and service areas
- Meal presentation (appealing plate, entrée availability and timeliness of preparation)
- Inventory control
- Other duties as assigned
QUALIFICATIONS :
- At least one year of experience cooking in a restaurant setting
- Must be at least 18 years of age
- Posses strong culinary skills
- Knowledge of restaurant style service as related to meal preparation and service and timing
- Ability read and follow recipes
- All general staffing requirements : Free of communicable disease Able to physically / mentally perform tasks Criminal record clearance General understanding of the needs of the seniors Willingness to learn
JOB PERKS : At The Tradition, one of the ways we show value to our team members is by offering the following perks :
- Medical, Dental, and Vision benefits for employees and their eligible dependents;
- Telemedicine;
- Life insurance;
- Health Savings Plan;
- Short Term Disability benefits;
- Paid Time Off and Holidays;
- Retirement Savings Plan;
- On-Demand Pay
PHYSICAL REQUIREMENTS : Stands and walks short distances. Frequent lifting of 20 30 pounds. Bends, squats, kneels, and reaches.
Activity level is high. INDTCF #INDTCF
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