Restaurant Manager
Quaker Steak & LubeYoungstown, OH, USjob_description.job_card.variable_days_ago
serp_jobs.job_preview.job_type
- serp_jobs.job_card.full_time
job_description.job_card.job_descriptionHigh School diploma or equivalent A minimum of 1 year of prior management experience in family or casual dining is preferred ServSafe Food Manager Certification is preferred Excellent communication, interpersonal, and conflict-resolution skills Strong planning, problem-solving, and organization skills Ability to work in a fast-paced, team-oriented environment Ability to lift and carry up to 50 lbs. Ability to stand, walk, reach, and bend for extended periods
Restaurant Manager
Do you have a passion for providing guests with an exceptional dining experience? Quaker Steak & Lube is looking for a Restaurant Manager who is dedicated, ambitious and seeks opportunities to grow their career. As a Restaurant Manager, you will oversee front-of-house operations, make sure great food and service is delivered to our guests, and manage all front-of-house employees.
Benefits / Perks
Competitive Wages - Earn more while doing what you love.
Weekly Pay - Get your hard-earned money every week.
48-Hour Work Week with Flexible Scheduling - Work-life balance is important to us.
Incentive Plans - Monthly & Quarterly
Medical, Dental & Vision Plans - We've got you covered!
Life & Disability Insurance
Paid Time Off & Sick Time - Take a well-deserved break!
Meal Discounts - Enjoy delicious food on and off the clock!
401(k) Savings Plan - Start saving for your future, with a company match
Advancement Opportunities - Grow your career with us.
Commitment to Professional Development
Company Overview
Founded in 1974 and built in an abandoned gas station in Sharon, PA, the Quaker Steak & Lube brand includes more than 40 locations in twelve states across the U.S. Quaker Steak & Lube restaurants combine unique decor, including gas station memorabilia, classic cars, and motorcycles, with crave-able food and high-octane entertainment events. Quaker Steak & Lube has won hundreds of national and international awards for its food and more than 20 wing sauces. Quaker Steak & Lube is operated and franchised by JDK Management.
Responsibilities
The position of Restaurant Manager is a fast-paced role that manages the daily front-of-house operations, including :
- Driving sales, steps of service, and guest satisfaction
- Overseeing the cleanliness of the restaurant and the safety of guests at all times
- Enforcing applicable liquor laws and responsible service guidelines
- Understanding, managing, and practicing safe food-handling procedures
- Assisting with interviewing, hiring, and training front-of-house staff
- All other duties as assigned
Qualifications
Apply now and become a part of the team where chicken wings are serious but delicious business!
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Restaurant Manager • Youngstown, OH, US
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