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General Manager

Tropical Smoothie Cafe
Fort Lauderdale, FL
$45 an hour
Full-time

Tropical Smoothie Cafe’s menu boasts bold, flavorful smoothies with a healthy appeal, all made-to-order from the freshest ingredients.

We find that superior, simple ingredients including real fruits and veggies just tastes better.

CAFE MANAGER( GENERAL MANAGER)

$50,000- $60.000 a year salary is negotiable and based on experience.

Bilingual in English and Spanish is a plus

READY TO GROW, BECOME A MANAGER!

COME JOIN THE TROPICS BY BECOMING A PART OF OUR GROWING TROPICAL SMOOTHIE CAFE TEAM! IN A FUN, FAST PACED ENVIRONMENT WHILE GETTING PAID!

DO YOU HAVE A PASSION FOR GOOD, HEALTHY, DELICIOUS FOOD? WE WELCOME YOU TO APPLY WITH US!

TROPIC MANAGER'S RESPONSIBILITY

At Tropical Smoothie Café, we inspire a healthier lifestyle by serving amazing food and smoothies with a bit of tropical fun! Our Café Managers are key to delivering on this promise which is driven by our four values : Solid Relationships, Playing to Win, Creative Spirit and Living Better.

If you are an experienced Assistant Manager / Shift Leader who has demonstrated that you are ready to take the next step in your career, you would be a great Tropical Smoothie Café Manager.

How we Inspire and make a difference everyday

Interacts with crew members, customers, and vendors using Tropitude (Tropitude is our mojo and what makes Tropical Smoothie Café fun and different.

It means having energy and creating a positive atmosphere).

  • Delivers Unparalleled Hospitality to each customer that visits our café.
  • Knowledgeable and proficient in each position within the café.
  • Successfully completed the café Basics, Certified Trainer and Crew Leader Training Programs.
  • Recruits, interviews, hires and trains new Crew Members to ensure the café is staffed at the appropriate level.
  • Manages and delegates daily functions of the café, including prepping product, making food and smoothies, serving customers and completing daily and weekly cleaning duties.
  • Manages the ordering, inventory and reconciling invoices for all products.
  • Hits sales goals, manages labor and controls inventory
  • Ensures sanitation practices are being used in handling and preparing food in the kitchen.
  • Ensures all safety and security policies are being followed as set by the brand.
  • Trains and coaches Crew Members / Shift Leaders during each shift to ensure brand standards are upheld.
  • Performs any additional tasks necessary to run the café.

Our Ideal Candidate Requirements :

  • One or more years of restaurant experience, including progressive supervisory experience.
  • Legally able to work within the State and Federal guidelines.
  • Valid driver's license.
  • Serv Safe Certified is required. Will need to pass test if not already certified.

Physical Requirements :

  • Continuous standing and walking throughout the duration of each shift.
  • Bending, lifting and carrying up to 30 pounds to perform duties like stocking, refilling ice or taking out trash.
  • Constant face-to-face interactions with crew members and customers.
  • Safely navigate in a fast-paced café environment.
  • Ability to multi-task and remain positive in sometimes stressful working conditions.

Additional Information

What it Takes in Tropic Time :

  • Most shifts are 8 hours, but this may vary.
  • Café Managers can expect to have some early mornings, late evenings, weekend and / or holiday hours and will have additional opening / closing responsibilities.
  • Lead Crew Members and Leaders by demonstrating Tropical Smoothie Cafes core values in all interactions.
  • Comply with the Tropical Smoothie Café uniform and personal hygiene polices for each shift. Fun, fast-paced, upbeat environment with no fryers!

Tropic Time Schedule Expectations :

  • Must be able to work 50 hours per week
  • Work between 5-6 days a week depends on the needs of the cafe

Awesome Benefits :

  • Competitive pay
  • Monthly Bonus program
  • Paid healthcare benefit
  • Paid vacation days
  • 401 k matching
  • Meal Benefit

Required

  • Legally authorized to work in the United States
  • 18 years or older
  • Own a personal vehicle
  • Valid auto liability insurance
  • Background check
  • Valid driver's license
  • Available to work : weekends
  • Preferred 2+ years of experience in the food & restaurant industry for General Manager, Food Service license / certification : ServSafe Manager Certification
  • 30+ days ago
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